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Jennifer L P Protudjer

Showing results (21-30 of 161) with videos related to

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Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|September 24, 2024
Nutritional Considerations of Plant-Based Diets for People With Food AllergyJennifer L P Protudjer, Franziska Roth-Walter, Rosan Meyer
Canadian Journal of Diabetes|January 27, 2021
Reflections on Virtual Care for Chronic Conditions During the COVID-19 PandemicKristy D M Wittmeier, Jennifer L P Protudjer, Brandy A Wicklow
Acta Paediatrica (Oslo, Norway : 1992)|April 8, 2020
The use of short-acting beta-2 adrenergic receptor agonists for asthma increased among Finnish and Swedish children from 2006 to 2017Juho E Kivistö, Jussi Karjalainen, Heini Huhtala, et al.
Nutrients|August 10, 2021
Living with Food Hypersensitivity as an Adolescent Impairs Health Related Quality of Life Irrespective of Disease Severity: Results from a Population-Based Birth CohortMarina Jonsson, Sandra Ekström, Jennifer L P Protudjer, et al.
Current Treatment Options in Allergy|May 3, 2022
The Economic Burden of Food Allergy: What We Know and What We Need to LearnAndrew T Fong, Staffan Ahlstedt, Michael A Golding, et al.
Allergy, Asthma, and Clinical Immunology : Official Journal of the Canadian Society of Allergy and Clinical Immunology|December 31, 2024
Immunoglobulin E (IgE)-mediated food allergyPhilippe Bégin, Susan Waserman, Jennifer L P Protudjer, et al.
Allergy, Asthma, and Clinical Immunology : Official Journal of the Canadian Society of Allergy and Clinical Immunology|June 25, 2025
Publisher Correction: Immunoglobulin E (IgE)-mediated food allergyPhilippe Bégin, Susan Waserman, Jennifer L P Protudjer, et al.
CMAJ Open|April 17, 2021
Amoxicillin oral provocation challenge in a primary care clinic: a descriptive analysisDerek Paul Gateman, Jessie Erin Rumble, Jennifer L P Protudjer, et al.
Nutrients|June 27, 2025
An Evaluation of Food Allergy Management Practices in a Sample of Canadian and American SchoolsApril Quill, Michael A Golding, Lisa M Bartnikas, et al.
The Journal of Allergy and Clinical Immunology. in Practice|August 12, 2023
Normative data for the Impairment Measure for Parental Food Allergy-Associated Anxiety and Coping ToolMichael A Golding, Lianne Soller, Jennifer L P Protudjer, et al.
Pageof 17

Showing results (21-30 of 161) with videos related to

Sort By:
Pageof 17
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|September 24, 2024
Nutritional Considerations of Plant-Based Diets for People With Food AllergyJennifer L P Protudjer, Franziska Roth-Walter, Rosan Meyer
Canadian Journal of Diabetes|January 27, 2021
Reflections on Virtual Care for Chronic Conditions During the COVID-19 PandemicKristy D M Wittmeier, Jennifer L P Protudjer, Brandy A Wicklow
Acta Paediatrica (Oslo, Norway : 1992)|April 8, 2020
The use of short-acting beta-2 adrenergic receptor agonists for asthma increased among Finnish and Swedish children from 2006 to 2017Juho E Kivistö, Jussi Karjalainen, Heini Huhtala, et al.
Nutrients|August 10, 2021
Living with Food Hypersensitivity as an Adolescent Impairs Health Related Quality of Life Irrespective of Disease Severity: Results from a Population-Based Birth CohortMarina Jonsson, Sandra Ekström, Jennifer L P Protudjer, et al.
Current Treatment Options in Allergy|May 3, 2022
The Economic Burden of Food Allergy: What We Know and What We Need to LearnAndrew T Fong, Staffan Ahlstedt, Michael A Golding, et al.
Allergy, Asthma, and Clinical Immunology : Official Journal of the Canadian Society of Allergy and Clinical Immunology|December 31, 2024
Immunoglobulin E (IgE)-mediated food allergyPhilippe Bégin, Susan Waserman, Jennifer L P Protudjer, et al.
Allergy, Asthma, and Clinical Immunology : Official Journal of the Canadian Society of Allergy and Clinical Immunology|June 25, 2025
Publisher Correction: Immunoglobulin E (IgE)-mediated food allergyPhilippe Bégin, Susan Waserman, Jennifer L P Protudjer, et al.
CMAJ Open|April 17, 2021
Amoxicillin oral provocation challenge in a primary care clinic: a descriptive analysisDerek Paul Gateman, Jessie Erin Rumble, Jennifer L P Protudjer, et al.
Nutrients|June 27, 2025
An Evaluation of Food Allergy Management Practices in a Sample of Canadian and American SchoolsApril Quill, Michael A Golding, Lisa M Bartnikas, et al.
The Journal of Allergy and Clinical Immunology. in Practice|August 12, 2023
Normative data for the Impairment Measure for Parental Food Allergy-Associated Anxiety and Coping ToolMichael A Golding, Lianne Soller, Jennifer L P Protudjer, et al.
Pageof 17