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Jennifer M Monk

Showing results (41-50 of 63) with videos related to

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Nutrients|August 14, 2019
Cooked Red Lentils Dose-Dependently Modulate the Colonic Microenvironment in Healthy C57Bl/6 Male MiceDaniela Graf, Jennifer M Monk, Dion Lepp, et al.
The Journal of Nutrition|April 3, 2015
Fish-oil-derived n-3 PUFAs reduce inflammatory and chemotactic adipokine-mediated cross-talk between co-cultured murine splenic CD8+ T cells and adipocytesJennifer M Monk, Danyelle M Liddle, Anna A De Boer, et al.
FEBS Open Bio|December 5, 2024
Using a 'Students as Partners' model to develop an authentic assessment promoting employability skills in undergraduate life science educationKelsey Van, Sana Tasawar, Elaina B K Brendel, et al.
The Journal of Nutritional Biochemistry|September 3, 2019
Fish oil supplementation to a high-fat diet improves both intestinal health and the systemic obese phenotypeJennifer M Monk, Danyelle M Liddle, Amber L Hutchinson, et al.
Nutrients|November 1, 2014
n-3 polyunsaturated fatty acids and mechanisms to mitigate inflammatory paracrine signaling in obesity-associated breast cancerJennifer M Monk, Harmony F Turk, Danyelle M Liddle, et al.
The Journal of Nutrition|February 2, 2026
Distinct gut microbiota signatures characterize glucoregulatory effects of prenatal choline and betaine in Wistar rat offspringElizabeth M Poole, Mali Al-Issa, Jianzhang Dong, et al.
The Journal of Nutritional Biochemistry|May 22, 2016
Fish-oil-derived n-3 polyunsaturated fatty acids reduce NLRP3 inflammasome activity and obesity-related inflammatory cross-talk between adipocytes and CD11b(+) macrophagesAnna A De Boer, Jennifer M Monk, Danyelle M Liddle, et al.
The Biochemical Journal|January 19, 2012
n-3 polyunsaturated fatty acids suppress phosphatidylinositol 4,5-bisphosphate-dependent actin remodelling during CD4+ T-cell activationTim Y Hou, Jennifer M Monk, Yang-Yi Fan, et al.
Nutrients|March 13, 2024
Effect of Lifelong Exposure to Dietary Plant and Marine Sources of <i>n</i>-3 Polyunsaturated Fatty Acids on Morphologic and Gene Expression Biomarkers of Intestinal Health in Early LifeJulianna E Acosta, Jessie L Burns, Lyn M Hillyer, et al.
Molecular Nutrition & Food Research|December 1, 2015
Anti-inflammatory and anti-chemotactic effects of dietary flaxseed oil on CD8(+) T cell/adipocyte-mediated cross-talkJennifer M Monk, Danyelle M Liddle, Morgan J Brown, et al.
Pageof 7

Showing results (41-50 of 63) with videos related to

Sort By:
Pageof 7
Nutrients|August 14, 2019
Cooked Red Lentils Dose-Dependently Modulate the Colonic Microenvironment in Healthy C57Bl/6 Male MiceDaniela Graf, Jennifer M Monk, Dion Lepp, et al.
The Journal of Nutrition|April 3, 2015
Fish-oil-derived n-3 PUFAs reduce inflammatory and chemotactic adipokine-mediated cross-talk between co-cultured murine splenic CD8+ T cells and adipocytesJennifer M Monk, Danyelle M Liddle, Anna A De Boer, et al.
FEBS Open Bio|December 5, 2024
Using a 'Students as Partners' model to develop an authentic assessment promoting employability skills in undergraduate life science educationKelsey Van, Sana Tasawar, Elaina B K Brendel, et al.
The Journal of Nutritional Biochemistry|September 3, 2019
Fish oil supplementation to a high-fat diet improves both intestinal health and the systemic obese phenotypeJennifer M Monk, Danyelle M Liddle, Amber L Hutchinson, et al.
Nutrients|November 1, 2014
n-3 polyunsaturated fatty acids and mechanisms to mitigate inflammatory paracrine signaling in obesity-associated breast cancerJennifer M Monk, Harmony F Turk, Danyelle M Liddle, et al.
The Journal of Nutrition|February 2, 2026
Distinct gut microbiota signatures characterize glucoregulatory effects of prenatal choline and betaine in Wistar rat offspringElizabeth M Poole, Mali Al-Issa, Jianzhang Dong, et al.
The Journal of Nutritional Biochemistry|May 22, 2016
Fish-oil-derived n-3 polyunsaturated fatty acids reduce NLRP3 inflammasome activity and obesity-related inflammatory cross-talk between adipocytes and CD11b(+) macrophagesAnna A De Boer, Jennifer M Monk, Danyelle M Liddle, et al.
The Biochemical Journal|January 19, 2012
n-3 polyunsaturated fatty acids suppress phosphatidylinositol 4,5-bisphosphate-dependent actin remodelling during CD4+ T-cell activationTim Y Hou, Jennifer M Monk, Yang-Yi Fan, et al.
Nutrients|March 13, 2024
Effect of Lifelong Exposure to Dietary Plant and Marine Sources of <i>n</i>-3 Polyunsaturated Fatty Acids on Morphologic and Gene Expression Biomarkers of Intestinal Health in Early LifeJulianna E Acosta, Jessie L Burns, Lyn M Hillyer, et al.
Molecular Nutrition & Food Research|December 1, 2015
Anti-inflammatory and anti-chemotactic effects of dietary flaxseed oil on CD8(+) T cell/adipocyte-mediated cross-talkJennifer M Monk, Danyelle M Liddle, Morgan J Brown, et al.
Pageof 7