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Jennifer Postles

Showing results (1-10 of 4) with videos related to

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Journal of Cereal Science|June 3, 2014
Reducing the potential for processing contaminant formation in cereal productsTanya Y Curtis, Jennifer Postles, Nigel G Halford
Journal of Cereal Science|June 28, 2013
Effects of variety and nutrient availability on the acrylamide-forming potential of rye grainJennifer Postles, Stephen J Powers, J Stephen Elmore, et al.
Frontiers in Plant Science|July 23, 2016
Changes in Free Amino Acid Concentration in Rye Grain in Response to Nitrogen and Sulfur Availability, and Expression Analysis of Genes Involved in Asparagine MetabolismJennifer Postles, Tanya Y Curtis, Stephen J Powers, et al.
Journal of Experimental Botany|February 21, 2012
The acrylamide problem: a plant and agronomic science issueNigel G Halford, Tanya Y Curtis, Nira Muttucumaru, et al.
Pageof 1

Showing results (1-10 of 4) with videos related to

Sort By:
Pageof 1
Journal of Cereal Science|June 3, 2014
Reducing the potential for processing contaminant formation in cereal productsTanya Y Curtis, Jennifer Postles, Nigel G Halford
Journal of Cereal Science|June 28, 2013
Effects of variety and nutrient availability on the acrylamide-forming potential of rye grainJennifer Postles, Stephen J Powers, J Stephen Elmore, et al.
Frontiers in Plant Science|July 23, 2016
Changes in Free Amino Acid Concentration in Rye Grain in Response to Nitrogen and Sulfur Availability, and Expression Analysis of Genes Involved in Asparagine MetabolismJennifer Postles, Tanya Y Curtis, Stephen J Powers, et al.
Journal of Experimental Botany|February 21, 2012
The acrylamide problem: a plant and agronomic science issueNigel G Halford, Tanya Y Curtis, Nira Muttucumaru, et al.
Pageof 1