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Jens Walter

Showing results (21-30 of 187) with videos related to

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Cell Host & Microbe|June 15, 2018
The Impact of Dietary Fiber on Gut Microbiota in Host Health and DiseaseKassem Makki, Edward C Deehan, Jens Walter, et al.
Current Opinion in Clinical Nutrition and Metabolic Care|September 26, 2015
Resistant starches for the management of metabolic diseasesLaure B Bindels, Jens Walter, Amanda E Ramer-Tait
BMJ (Clinical Research Ed.)|June 15, 2018
Role of the gut microbiota in nutrition and healthAna M Valdes, Jens Walter, Eran Segal, et al.
Cell|January 25, 2020
Establishing or Exaggerating Causality for the Gut Microbiome: Lessons from Human Microbiota-Associated RodentsJens Walter, Anissa M Armet, B Brett Finlay, et al.
Anaerobe|July 9, 2013
In vitro characterization of the impact of selected dietary fibers on fecal microbiota composition and short chain fatty acid productionJunyi Yang, Inés Martínez, Jens Walter, et al.
Nature Reviews. Microbiology|October 10, 2024
The gut microbiome and dietary fibres: implications in obesity, cardiometabolic diseases and cancerNathalie M Delzenne, Laure B Bindels, Audrey M Neyrinck, et al.
Applied and Environmental Microbiology|October 6, 2005
Inducible gene expression in Lactobacillus reuteri LTH5531 during type II sourdough fermentationFabio Dal Bello, Jens Walter, Stefan Roos, et al.
Nature Reviews. Gastroenterology & Hepatology|April 1, 2015
Towards a more comprehensive concept for prebioticsLaure B Bindels, Nathalie M Delzenne, Patrice D Cani, et al.
Applied and Environmental Microbiology|July 17, 2012
Intestinal origin of sourdough Lactobacillus reuteri isolates as revealed by phylogenetic, genetic, and physiological analysisMarcia Shu-Wei Su, Phaik Lyn Oh, Jens Walter, et al.
Plos One|December 15, 2010
Resistant starches types 2 and 4 have differential effects on the composition of the fecal microbiota in human subjectsInés Martínez, Jaehyoung Kim, Patrick R Duffy, et al.
Pageof 19

Showing results (21-30 of 187) with videos related to

Sort By:
Pageof 19
Cell Host & Microbe|June 15, 2018
The Impact of Dietary Fiber on Gut Microbiota in Host Health and DiseaseKassem Makki, Edward C Deehan, Jens Walter, et al.
Current Opinion in Clinical Nutrition and Metabolic Care|September 26, 2015
Resistant starches for the management of metabolic diseasesLaure B Bindels, Jens Walter, Amanda E Ramer-Tait
BMJ (Clinical Research Ed.)|June 15, 2018
Role of the gut microbiota in nutrition and healthAna M Valdes, Jens Walter, Eran Segal, et al.
Cell|January 25, 2020
Establishing or Exaggerating Causality for the Gut Microbiome: Lessons from Human Microbiota-Associated RodentsJens Walter, Anissa M Armet, B Brett Finlay, et al.
Anaerobe|July 9, 2013
In vitro characterization of the impact of selected dietary fibers on fecal microbiota composition and short chain fatty acid productionJunyi Yang, Inés Martínez, Jens Walter, et al.
Nature Reviews. Microbiology|October 10, 2024
The gut microbiome and dietary fibres: implications in obesity, cardiometabolic diseases and cancerNathalie M Delzenne, Laure B Bindels, Audrey M Neyrinck, et al.
Applied and Environmental Microbiology|October 6, 2005
Inducible gene expression in Lactobacillus reuteri LTH5531 during type II sourdough fermentationFabio Dal Bello, Jens Walter, Stefan Roos, et al.
Nature Reviews. Gastroenterology & Hepatology|April 1, 2015
Towards a more comprehensive concept for prebioticsLaure B Bindels, Nathalie M Delzenne, Patrice D Cani, et al.
Applied and Environmental Microbiology|July 17, 2012
Intestinal origin of sourdough Lactobacillus reuteri isolates as revealed by phylogenetic, genetic, and physiological analysisMarcia Shu-Wei Su, Phaik Lyn Oh, Jens Walter, et al.
Plos One|December 15, 2010
Resistant starches types 2 and 4 have differential effects on the composition of the fecal microbiota in human subjectsInés Martínez, Jaehyoung Kim, Patrick R Duffy, et al.
Pageof 19