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Comprehensive Reviews in Food Science and Food Safety
|
April 28, 2022
Resistant starch-An accessible fiber ingredient acceptable to the Western palate
Sarah Kate Walsh, Alice Lucey, Jens Walter, et al.
Applied and Environmental Microbiology
|
January 7, 2003
Monitoring the bacterial population dynamics in sourdough fermentation processes by using PCR-denaturing gradient gel electrophoresis
Christiane B Meroth, Jens Walter, Christian Hertel, et al.
Plos One
|
October 4, 2011
Barcoded pyrosequencing reveals that consumption of galactooligosaccharides results in a highly specific bifidogenic response in humans
Lauren M G Davis, Inés Martínez, Jens Walter, et al.
Microbiome
|
April 30, 2017
A critical assessment of the "sterile womb" and "in utero colonization" hypotheses: implications for research on the pioneer infant microbiome
Maria Elisa Perez-Muñoz, Marie-Claire Arrieta, Amanda E Ramer-Tait, et al.
Systematic and Applied Microbiology
|
May 11, 2007
Sucrose utilization and impact of sucrose on glycosyltransferase expression in Lactobacillus reuteri
Clarissa Schwab, Jens Walter, Gerald W Tannock, et al.
Microbiology (Reading, England)
|
January 5, 2008
Glucosyltransferase A (GtfA) and inulosucrase (Inu) of Lactobacillus reuteri TMW1.106 contribute to cell aggregation, in vitro biofilm formation, and colonization of the mouse gastrointestinal tract
Jens Walter, Clarissa Schwab, Diane M Loach, et al.
Inflammatory Bowel Diseases
|
February 25, 2009
Bifidobacterium animalis causes extensive duodenitis and mild colonic inflammation in monoassociated interleukin-10-deficient mice
James P Moran, Jens Walter, Gerald W Tannock, et al.
Gut Microbes
|
November 6, 2018
Inulin-type fructans improve active ulcerative colitis associated with microbiota changes and increased short-chain fatty acids levels
Rosica Valcheva, Petya Koleva, Inés Martínez, et al.
Advances in Nutrition (Bethesda, Md.)
|
July 26, 2019
The Effect of Isolated and Synthetic Dietary Fibers on Markers of Metabolic Diseases in Human Intervention Studies: A Systematic Review
Anissa M Armet, Edward C Deehan, Julia V Thöne, et al.
Scientific Reports
|
July 12, 2018
Dietary non-fermentable fiber prevents autoimmune neurological disease by changing gut metabolic and immune status
Kerstin Berer, Inés Martínez, Alesia Walker, et al.
Page
of 19
Search research articles
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Showing results (31-40 of 187) with videos related to
Sort By:
Page
of 19
Comprehensive Reviews in Food Science and Food Safety
|
April 28, 2022
Resistant starch-An accessible fiber ingredient acceptable to the Western palate
Sarah Kate Walsh, Alice Lucey, Jens Walter, et al.
Applied and Environmental Microbiology
|
January 7, 2003
Monitoring the bacterial population dynamics in sourdough fermentation processes by using PCR-denaturing gradient gel electrophoresis
Christiane B Meroth, Jens Walter, Christian Hertel, et al.
Plos One
|
October 4, 2011
Barcoded pyrosequencing reveals that consumption of galactooligosaccharides results in a highly specific bifidogenic response in humans
Lauren M G Davis, Inés Martínez, Jens Walter, et al.
Microbiome
|
April 30, 2017
A critical assessment of the "sterile womb" and "in utero colonization" hypotheses: implications for research on the pioneer infant microbiome
Maria Elisa Perez-Muñoz, Marie-Claire Arrieta, Amanda E Ramer-Tait, et al.
Systematic and Applied Microbiology
|
May 11, 2007
Sucrose utilization and impact of sucrose on glycosyltransferase expression in Lactobacillus reuteri
Clarissa Schwab, Jens Walter, Gerald W Tannock, et al.
Microbiology (Reading, England)
|
January 5, 2008
Glucosyltransferase A (GtfA) and inulosucrase (Inu) of Lactobacillus reuteri TMW1.106 contribute to cell aggregation, in vitro biofilm formation, and colonization of the mouse gastrointestinal tract
Jens Walter, Clarissa Schwab, Diane M Loach, et al.
Inflammatory Bowel Diseases
|
February 25, 2009
Bifidobacterium animalis causes extensive duodenitis and mild colonic inflammation in monoassociated interleukin-10-deficient mice
James P Moran, Jens Walter, Gerald W Tannock, et al.
Gut Microbes
|
November 6, 2018
Inulin-type fructans improve active ulcerative colitis associated with microbiota changes and increased short-chain fatty acids levels
Rosica Valcheva, Petya Koleva, Inés Martínez, et al.
Advances in Nutrition (Bethesda, Md.)
|
July 26, 2019
The Effect of Isolated and Synthetic Dietary Fibers on Markers of Metabolic Diseases in Human Intervention Studies: A Systematic Review
Anissa M Armet, Edward C Deehan, Julia V Thöne, et al.
Scientific Reports
|
July 12, 2018
Dietary non-fermentable fiber prevents autoimmune neurological disease by changing gut metabolic and immune status
Kerstin Berer, Inés Martínez, Alesia Walker, et al.
Page
of 19