Showing results (21-30 of 38) with videos related to
Sort By:
Pageof 4
Journal of Nanoscience and Nanotechnology|October 23, 2019
Analog Complementary Metal-Oxide-Semiconductor Integrate-and-Fire Neuron Circuit for Overflow Retaining in Hardware Spiking Neural NetworksSungmin Hwang, Jeong-Jun Lee, Min-Woo Kwon, et al.Journal of Food Biochemistry|May 1, 2021
Ultraviolet B-irradiated mushroom supplementation increased the Ca++ uptake and ameliorated the LPS-induced inflammatory responses in zebrafish larvaeDebasish Kumar Dey, Sukkum Ngullie Chang, Ji Ye Gu, et al.Evidence-Based Complementary and Alternative Medicine : Ecam|May 3, 2021
Anti-Inflammatory and Anti-Vascular Leakage Effects by Combination of Centella asiatica and Vitis vinifera L. Leaf ExtractsMyung-Gi Seo, Min-Jeong Jo, Nam In Hong, et al.Urological Research|April 25, 2006
Prevention of nephrolithiasis by Lactobacillus in stone-forming rats: a preliminary studyCheol Kwak, Byong Chang Jeong, Ja Hyeon Ku, et al.Preventive Nutrition and Food Science|July 18, 2020
Combined Extract of Vitis vinifera L. and Centella asiatica Synergistically Attenuates Oxidative Damage Induced by Hydrogen Peroxide in Human Umbilical Vein Endothelial CellsSe Yeong Jeon, Mi Ran Kim, Su Hyun Yu, et al.Journal of Medicinal Food|May 16, 2019
Explosively Puffed Ginseng Ameliorates Ionizing Radiation-Induced Injury of Colon by Decreasing Oxidative Stress-Related Apoptotic Cell Execution in MiceHyung Taek Cho, Jun Ho Kim, Wan Heo, et al.Plos One|May 24, 2019
Ulmus macrocarpa Hance modulates lipid metabolism in hyperlipidemia via activation of AMPK pathwayHye-Ju Han, Xinjie Song, Dhananjay Yadav, et al.Journal of Ethnopharmacology|May 23, 2020
Anti-inflammatory and anti-nociceptive activities of Alpinia Oxyphylla Miquel extracts in animal modelsSu Hyun Yu, Hyun Jin Kim, Se Yeong Jeon, et al.Journal of Food Biochemistry|April 5, 2021
Chondroprotective effect of Alpinia oxyphylla extract in experimentally induced cartilage degradation in rabbit articular cartilage explantsSe Yeong Jeon, Su Hyun Yu, Bo Su Lee, et al.Journal of Microbiology and Biotechnology|September 16, 2015
Growth Period Effects on the Protective Properties of Aloe vera Against t-BHP-Induced Oxidative Stress in Chang CellsJin-Woo Hwang, Eun-Kyung Kim, Yon-Suk Kim, et al.Pageof 4