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Jeonghee Lee

Showing results (21-30 of 110) with videos related to

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Medicine|June 24, 2016
Dietary patterns and colorectal cancer risk in a Korean population: A case-control studyYoon Park, Jeonghee Lee, Jae Hwan Oh, et al.
Marine Drugs|May 27, 2022
A Medicinal Halophyte <i>Ipomoea pes-caprae</i> (Linn.) R. Br.: A Review of Its Botany, Traditional Uses, Phytochemistry, and BioactivityGaniyu Akinniyi, Jeonghee Lee, Hiyoung Kim, et al.
Cancer Research and Treatment|February 12, 2025
Evaluation of Nomenclature of Fatty Liver Disease in Association with Hepatocellular Carcinoma: A 14.5-Year Cohort Study in KoreaTung Hoang, Jeonghee Lee, Bo Hyun Kim, et al.
Maturitas|September 20, 2014
Aromatherapy for stress reduction in healthy adults: a systematic review and meta-analysis of randomized clinical trialsMyung-Haeng Hur, Ji-Ah Song, Jeonghee Lee, et al.
Endocrinology and Metabolism (Seoul, Korea)|May 24, 2022
Seaweed and Iodine Intakes and SLC5A5 rs77277498 in Relation to Thyroid CancerTung Hoang, Eun Kyung Lee, Jeonghee Lee, et al.
Journal of Korean Medical Science|March 3, 2026
Association Between Plant-Based Diet Index and Breast Cancer Risk Stratified by Menopausal and Hormone Receptor Status: A Case-Control Study Among Korean WomenJeonghee Lee, Hyeongyeong Lee, Madhawa Gunathilake, et al.
Nutrients|August 3, 2016
Dietary Inflammatory Index and Risk of Colorectal Cancer: A Case-Control Study in KoreaYoung Ae Cho, Jeonghee Lee, Jae Hwan Oh, et al.
Cancers|April 29, 2020
Identification of Dietary Pattern Networks Associated with Gastric Cancer Using Gaussian Graphical Models: A Case-Control StudyMadhawa Gunathilake, Jeonghee Lee, Il Ju Choi, et al.
Nutrition Research (New York, N.Y.)|September 9, 2025
A higher intake of white-edible-colored fruits and vegetables is associated with lower gastrointestinal cancer risk among Korean adults in a prospective cohort studyYujin Cho, Jeonghee Lee, Madhawa Gunathilake, et al.
Epidemiology and Health|October 20, 2022
Gastric cancer risk is reduced by a predominance of antioxidant factors in the oxidative balance: a hospital-based case-control study in KoreaJimi Kim, Jeonghee Lee, Il Ju Choi, et al.
Pageof 11

Showing results (21-30 of 110) with videos related to

Sort By:
Pageof 11
Medicine|June 24, 2016
Dietary patterns and colorectal cancer risk in a Korean population: A case-control studyYoon Park, Jeonghee Lee, Jae Hwan Oh, et al.
Marine Drugs|May 27, 2022
A Medicinal Halophyte <i>Ipomoea pes-caprae</i> (Linn.) R. Br.: A Review of Its Botany, Traditional Uses, Phytochemistry, and BioactivityGaniyu Akinniyi, Jeonghee Lee, Hiyoung Kim, et al.
Cancer Research and Treatment|February 12, 2025
Evaluation of Nomenclature of Fatty Liver Disease in Association with Hepatocellular Carcinoma: A 14.5-Year Cohort Study in KoreaTung Hoang, Jeonghee Lee, Bo Hyun Kim, et al.
Maturitas|September 20, 2014
Aromatherapy for stress reduction in healthy adults: a systematic review and meta-analysis of randomized clinical trialsMyung-Haeng Hur, Ji-Ah Song, Jeonghee Lee, et al.
Endocrinology and Metabolism (Seoul, Korea)|May 24, 2022
Seaweed and Iodine Intakes and SLC5A5 rs77277498 in Relation to Thyroid CancerTung Hoang, Eun Kyung Lee, Jeonghee Lee, et al.
Journal of Korean Medical Science|March 3, 2026
Association Between Plant-Based Diet Index and Breast Cancer Risk Stratified by Menopausal and Hormone Receptor Status: A Case-Control Study Among Korean WomenJeonghee Lee, Hyeongyeong Lee, Madhawa Gunathilake, et al.
Nutrients|August 3, 2016
Dietary Inflammatory Index and Risk of Colorectal Cancer: A Case-Control Study in KoreaYoung Ae Cho, Jeonghee Lee, Jae Hwan Oh, et al.
Cancers|April 29, 2020
Identification of Dietary Pattern Networks Associated with Gastric Cancer Using Gaussian Graphical Models: A Case-Control StudyMadhawa Gunathilake, Jeonghee Lee, Il Ju Choi, et al.
Nutrition Research (New York, N.Y.)|September 9, 2025
A higher intake of white-edible-colored fruits and vegetables is associated with lower gastrointestinal cancer risk among Korean adults in a prospective cohort studyYujin Cho, Jeonghee Lee, Madhawa Gunathilake, et al.
Epidemiology and Health|October 20, 2022
Gastric cancer risk is reduced by a predominance of antioxidant factors in the oxidative balance: a hospital-based case-control study in KoreaJimi Kim, Jeonghee Lee, Il Ju Choi, et al.
Pageof 11