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Medicine
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June 24, 2016
Dietary patterns and colorectal cancer risk in a Korean population: A case-control study
Yoon Park, Jeonghee Lee, Jae Hwan Oh, et al.
Marine Drugs
|
May 27, 2022
A Medicinal Halophyte <i>Ipomoea pes-caprae</i> (Linn.) R. Br.: A Review of Its Botany, Traditional Uses, Phytochemistry, and Bioactivity
Ganiyu Akinniyi, Jeonghee Lee, Hiyoung Kim, et al.
Cancer Research and Treatment
|
February 12, 2025
Evaluation of Nomenclature of Fatty Liver Disease in Association with Hepatocellular Carcinoma: A 14.5-Year Cohort Study in Korea
Tung Hoang, Jeonghee Lee, Bo Hyun Kim, et al.
Maturitas
|
September 20, 2014
Aromatherapy for stress reduction in healthy adults: a systematic review and meta-analysis of randomized clinical trials
Myung-Haeng Hur, Ji-Ah Song, Jeonghee Lee, et al.
Endocrinology and Metabolism (Seoul, Korea)
|
May 24, 2022
Seaweed and Iodine Intakes and SLC5A5 rs77277498 in Relation to Thyroid Cancer
Tung Hoang, Eun Kyung Lee, Jeonghee Lee, et al.
Journal of Korean Medical Science
|
March 3, 2026
Association Between Plant-Based Diet Index and Breast Cancer Risk Stratified by Menopausal and Hormone Receptor Status: A Case-Control Study Among Korean Women
Jeonghee Lee, Hyeongyeong Lee, Madhawa Gunathilake, et al.
Nutrients
|
August 3, 2016
Dietary Inflammatory Index and Risk of Colorectal Cancer: A Case-Control Study in Korea
Young Ae Cho, Jeonghee Lee, Jae Hwan Oh, et al.
Cancers
|
April 29, 2020
Identification of Dietary Pattern Networks Associated with Gastric Cancer Using Gaussian Graphical Models: A Case-Control Study
Madhawa Gunathilake, Jeonghee Lee, Il Ju Choi, et al.
Nutrition Research (New York, N.Y.)
|
September 9, 2025
A higher intake of white-edible-colored fruits and vegetables is associated with lower gastrointestinal cancer risk among Korean adults in a prospective cohort study
Yujin Cho, Jeonghee Lee, Madhawa Gunathilake, et al.
Epidemiology and Health
|
October 20, 2022
Gastric cancer risk is reduced by a predominance of antioxidant factors in the oxidative balance: a hospital-based case-control study in Korea
Jimi Kim, Jeonghee Lee, Il Ju Choi, et al.
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of 11
Search research articles
Search
Showing results (21-30 of 110) with videos related to
Sort By:
Page
of 11
Medicine
|
June 24, 2016
Dietary patterns and colorectal cancer risk in a Korean population: A case-control study
Yoon Park, Jeonghee Lee, Jae Hwan Oh, et al.
Marine Drugs
|
May 27, 2022
A Medicinal Halophyte <i>Ipomoea pes-caprae</i> (Linn.) R. Br.: A Review of Its Botany, Traditional Uses, Phytochemistry, and Bioactivity
Ganiyu Akinniyi, Jeonghee Lee, Hiyoung Kim, et al.
Cancer Research and Treatment
|
February 12, 2025
Evaluation of Nomenclature of Fatty Liver Disease in Association with Hepatocellular Carcinoma: A 14.5-Year Cohort Study in Korea
Tung Hoang, Jeonghee Lee, Bo Hyun Kim, et al.
Maturitas
|
September 20, 2014
Aromatherapy for stress reduction in healthy adults: a systematic review and meta-analysis of randomized clinical trials
Myung-Haeng Hur, Ji-Ah Song, Jeonghee Lee, et al.
Endocrinology and Metabolism (Seoul, Korea)
|
May 24, 2022
Seaweed and Iodine Intakes and SLC5A5 rs77277498 in Relation to Thyroid Cancer
Tung Hoang, Eun Kyung Lee, Jeonghee Lee, et al.
Journal of Korean Medical Science
|
March 3, 2026
Association Between Plant-Based Diet Index and Breast Cancer Risk Stratified by Menopausal and Hormone Receptor Status: A Case-Control Study Among Korean Women
Jeonghee Lee, Hyeongyeong Lee, Madhawa Gunathilake, et al.
Nutrients
|
August 3, 2016
Dietary Inflammatory Index and Risk of Colorectal Cancer: A Case-Control Study in Korea
Young Ae Cho, Jeonghee Lee, Jae Hwan Oh, et al.
Cancers
|
April 29, 2020
Identification of Dietary Pattern Networks Associated with Gastric Cancer Using Gaussian Graphical Models: A Case-Control Study
Madhawa Gunathilake, Jeonghee Lee, Il Ju Choi, et al.
Nutrition Research (New York, N.Y.)
|
September 9, 2025
A higher intake of white-edible-colored fruits and vegetables is associated with lower gastrointestinal cancer risk among Korean adults in a prospective cohort study
Yujin Cho, Jeonghee Lee, Madhawa Gunathilake, et al.
Epidemiology and Health
|
October 20, 2022
Gastric cancer risk is reduced by a predominance of antioxidant factors in the oxidative balance: a hospital-based case-control study in Korea
Jimi Kim, Jeonghee Lee, Il Ju Choi, et al.
Page
of 11