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Nutrition Research and Practice|April 14, 2011
Dietary factors related to hypertension risk in Korean adults-data from the Korean national health and nutrition examination survey IIIJung-Sug Lee, Juyeon Park, Jeongseon KimNutrients|June 9, 2018
Association between Dietary Inflammatory Index and Metabolic Syndrome in the General Korean PopulationHye-Young Kim, Jeonghee Lee, Jeongseon KimNutrition Research and Practice|May 13, 2010
Relationship between dietary sodium, potassium, and calcium, anthropometric indexes, and blood pressure in young and middle aged Korean adultsJuyeon Park, Jung-Sug Lee, Jeongseon KimJournal of the American Dietetic Association|August 2, 2011
Dietary patterns are associated with body mass index in a Korean populationYoung Ae Cho, Aesun Shin, Jeongseon KimNutrition, Metabolism, and Cardiovascular Diseases : NMCD|February 11, 2022
Effects of nut consumption on blood lipid profile: A meta-analysis of randomized controlled trialsMadhawa Gunathilake, Nhung Thi Hong Van, Jeongseon KimNutrition, Metabolism, and Cardiovascular Diseases : NMCD|March 8, 2022
Diets high in glycemic index and glycemic load are associated with an increased risk of metabolic syndrome among Korean womenShinyoung Jun, Seohyun Lee, Jeonghee Lee, et al.Asia Pacific Journal of Clinical Nutrition|July 1, 2008
Nutrient intake risk factors of osteoporosis in postmenopausal womenJeongseon Kim, Sun-Young Lim, Joo-Hak KimPeerj. Computer Science|September 24, 2025
Bridges in social networks: current status and challengesJeongseon Kim, Soohwan Jeong, Jungeun Kim, et al.Frontiers in Nutrition|January 31, 2022
Association Between Dietary Patterns and Dyslipidemia in Korean WomenJeonghee Lee, Tung Hoang, Seohyun Lee, et al.Epidemiology and Health|June 12, 2015
Changing trends in the incidence (1999-2011) and mortality (1983-2013) of cervical cancer in the Republic of KoreaYoon Park, Champadeng Vongdala, Jeongseon Kim, et al.Pageof 33