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Journal of Food Science and Technology|September 8, 2025
Utilizing artificial-intelligence image recognition systems to assist in the quality control analysis of 3D printing chocolate appearance and styling after oleogel addingJeremiah Hao Ran Huang, GiGi Chin Wen Lim, Ching-Hui Su, et al.
Heliyon|September 4, 2023
Improvement of 3D white chocolate printing molding effect with oleogelsJeremiah Hao Ran Huang, GiGi Chin Wen Lim, Ching-Hui Joan Su, et al.
The Journal of Physical Chemistry Letters|February 22, 2024
Enhancing Hydrogen Evolution Catalysis through Potential-Induced Structural Phase Transition in Transition-Metal Dichalcogenide Thin SheetsI-Wen Peter Chen, Yi-Lun Tseng, Jeremiah Hao Ran Huang, et al.
ACS Applied Materials & Interfaces|March 26, 2026
Free-Standing Boron-Doped Graphene Hydrogel Buckypaper Fabricated via Zinc-Plate Reduction for High-Performance SupercapacitorsJia-Yu Ji, Jeremiah Hao Ran Huang, Shih-Wen Tseng, et al.
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