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Animals : an Open Access Journal From MDPI|January 11, 2022
Selected Quality Attributes of Freshwater Mussel Powder as a Promising Ingredient for Pet FoodPiotr Konieczny, Wojciech Andrzejewski, Tianyu Yang, et al.Molecules (Basel, Switzerland)|October 13, 2021
Whey Proteins as a Potential Co-Surfactant with Aesculus hippocastanum L. as a Stabilizer in Nanoemulsions Derived from Hempseed OilWojciech Smułek, Przemysław Siejak, Farahnaz Fathordoobady, et al.Molecules (Basel, Switzerland)|June 10, 2023
Microscopic Droplet Size Analysis (MDSA) of "Five Thieves' Oil" (Olejek Pięciu Złodziei) Essential Oil after the Nebulization ProcessWojciech Smułek, Maciej Jarzębski, Marek Ochowiak, et al.Pageof 2