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AJOB Empirical Bioethics
|
May 4, 2018
"I didn't have anything to decide, I wanted to help my kids"-An interview-based study of consent procedures for sampling human biological material for genetic research in rural Pakistan
Nana Cecilie Halmsted Kongsholm, Jesper Lassen, Peter Sandøe
Public Understanding of Science (Bristol, England)
|
February 20, 2020
Synthetic livestock vaccines as risky interference with nature? Lay and expert arguments and understandings of "naturalness"
Kia Ditlevsen, Cecilie Glerup, Peter Sandøe, et al.
Appetite
|
December 2, 2019
A taste for locally produced food - Values, opinions and sociodemographic differences among 'organic' and 'conventional' consumers
Kia Ditlevsen, Sigrid Denver, Tove Christensen, et al.
Meat Science
|
November 26, 2016
Perceived importance and responsibility for market-driven pig welfare: Literature review
Cecilie A H Thorslund, Margit Dall Aaslyng, Jesper Lassen
Public Understanding of Science (Bristol, England)
|
July 5, 2013
Painful dilemmas: A study of the way the public's assessment of animal research balances costs to animals against human benefits
Thomas Bøker Lund, Morten Raun Mørkbak, Jesper Lassen, et al.
Acta Veterinaria Scandinavica
|
May 26, 2016
Veterinarians' role in clients' decision-making regarding seriously ill companion animal patients
Stine Billeschou Christiansen, Annemarie Thuri Kristensen, Jesper Lassen, et al.
Journal of Veterinary Medical Education
|
May 13, 2014
Examining why ethics is taught to veterinary students: a qualitative study of veterinary educators' perspectives
Manuel Magalhães-Sant'Ana, Jesper Lassen, Kate M Millar, et al.
Appetite
|
April 6, 2006
Perceptions of food risk management among key stakeholders: results from a cross-European study
Ellen van Kleef, Lynn J Frewer, George M Chryssochoidis, et al.
Page
of 2
Search research articles
Search
Showing results (11-20 of 18) with videos related to
Sort By:
Page
of 2
You have reached the last page of results.
This site can display upto 18 results.
AJOB Empirical Bioethics
|
May 4, 2018
"I didn't have anything to decide, I wanted to help my kids"-An interview-based study of consent procedures for sampling human biological material for genetic research in rural Pakistan
Nana Cecilie Halmsted Kongsholm, Jesper Lassen, Peter Sandøe
Public Understanding of Science (Bristol, England)
|
February 20, 2020
Synthetic livestock vaccines as risky interference with nature? Lay and expert arguments and understandings of "naturalness"
Kia Ditlevsen, Cecilie Glerup, Peter Sandøe, et al.
Appetite
|
December 2, 2019
A taste for locally produced food - Values, opinions and sociodemographic differences among 'organic' and 'conventional' consumers
Kia Ditlevsen, Sigrid Denver, Tove Christensen, et al.
Meat Science
|
November 26, 2016
Perceived importance and responsibility for market-driven pig welfare: Literature review
Cecilie A H Thorslund, Margit Dall Aaslyng, Jesper Lassen
Public Understanding of Science (Bristol, England)
|
July 5, 2013
Painful dilemmas: A study of the way the public's assessment of animal research balances costs to animals against human benefits
Thomas Bøker Lund, Morten Raun Mørkbak, Jesper Lassen, et al.
Acta Veterinaria Scandinavica
|
May 26, 2016
Veterinarians' role in clients' decision-making regarding seriously ill companion animal patients
Stine Billeschou Christiansen, Annemarie Thuri Kristensen, Jesper Lassen, et al.
Journal of Veterinary Medical Education
|
May 13, 2014
Examining why ethics is taught to veterinary students: a qualitative study of veterinary educators' perspectives
Manuel Magalhães-Sant'Ana, Jesper Lassen, Kate M Millar, et al.
Appetite
|
April 6, 2006
Perceptions of food risk management among key stakeholders: results from a cross-European study
Ellen van Kleef, Lynn J Frewer, George M Chryssochoidis, et al.
Page
of 2