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Health Promotion Practice|May 19, 2020
Assessing the Effectiveness of an Extender Model Partnership in Implementing a Multicomponent, School-Based Nutrition InterventionRachel E Scherr, Anna M Jones PhD, Rachel Colorafi, et al.Journal of the American College of Nutrition|March 14, 2018
Effect of the Shaping Healthy Choices Program, a Multicomponent, School-Based Nutrition Intervention, on Physical Activity IntensityDeborah S Fetter, Rachel Erin Scherr, Jessica D Linnell, et al.Journal of Nutrition Education and Behavior|November 9, 2015
Using a Systematic Approach and Theoretical Framework to Design a Curriculum for the Shaping Healthy Choices ProgramJessica D Linnell, Sheri Zidenberg-Cherr, Marilyn Briggs, et al.Journal of the American College of Nutrition|October 19, 2017
Associations Among Fatty Acids, Desaturase and Elongase, and Insulin Resistance in ChildrenLori M Beccarelli, Rachel Erin Scherr, John W Newman, et al.Frontiers in Public Health|February 11, 2020
Using Theory to Develop <i>Healthy Choices in Motion</i>, a Comprehensive, Experiential Physical Activity CurriculumDeborah S Fetter, Jessica D Linnell, Madan Dharmar, et al.Archives of Biochemistry and Biophysics|March 14, 2015
Evaluating the relationship between plasma and skin carotenoids and reported dietary intake in elementary school children to assess fruit and vegetable intakeLori M Nguyen, Rachel E Scherr, Jessica D Linnell, et al.Journal of Nutrition Education and Behavior|March 26, 2017
Using Skin Carotenoids to Assess Dietary Changes in Students After 1 Academic Year of Participating in the Shaping Healthy Choices ProgramLori M Beccarelli, Rachel E Scherr, Madan Dharmar, et al.Journal of Nutrition Education and Behavior|February 13, 2017
A Multicomponent, School-Based Intervention, the Shaping Healthy Choices Program, Improves Nutrition-Related OutcomesRachel E Scherr, Jessica D Linnell, Madan Dharmar, et al.Journal of Nutrition Education and Behavior|December 3, 2014
The Shaping Healthy Choices Program: design and implementation methodologies for a multicomponent, school-based nutrition education interventionRachel E Scherr, Jessica D Linnell, Martin H Smith, et al.Pageof 1