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Nutrients|October 23, 2021
Nutrition Care Practices of Dietitians and Oral Health Professionals for Oral Health Conditions: A Scoping ReviewJessica R L Lieffers, Amanda Gonçalves Troyack Vanzan, Janine Rover de Mello, et al.
Canadian Journal of Public Health = Revue Canadienne De Sante Publique|December 14, 2019
The association between the cost and quality of diets of children in CanadaEnid Bukambu, Jessica R L Lieffers, John Paul Ekwaru, et al.
Canadian Journal of Dietetic Practice and Research : a Publication of Dietitians of Canada = Revue Canadienne De La Pratique Et De La Recherche En Dietetique : Une Publication Des Dietetistes Du Canada|June 9, 2025
Knowledge, Attitudes, and Practices of Canadian Dietitians Regarding Supporting Individuals with Intellectual and Developmental DisabilitiesEden Harriman, Emma Kerr, Tessa O'Bertos, et al.
Plos One|November 9, 2018
Temporal changes in diet quality and the associated economic burden in CanadaLéon Nshimyumukiza, Jessica R L Lieffers, John Paul Ekwaru, et al.
Canadian Journal of Dietetic Practice and Research : a Publication of Dietitians of Canada = Revue Canadienne De La Pratique Et De La Recherche En Dietetique : Une Publication Des Dietetistes Du Canada|February 1, 2018
A Qualitative Evaluation of Contact Centre Dietitian Support and Electronic Motivational Messaging for eaTracker My Goals UsersJessica R L Lieffers, Helen Haresign, Christine Mehling, et al.
Nutrients|October 12, 2018
A Qualitative Evaluation of the eaTracker® Mobile AppJessica R L Lieffers, Renata F Valaitis, Tessy George, et al.
JMIR Formative Research|May 31, 2023
Pulse-Based Nutrition Education Intervention Among High School Students to Enhance Knowledge, Attitudes, and Practices: Pilot for a Formative Survey StudyGetenesh Berhanu Teshome, Hiwot Abebe Haileslassie, Phyllis Shand, et al.
Journal of Medical Internet Research|June 16, 2021
Evaluation of a Social Media Campaign in Saskatchewan to Promote Healthy Eating During the COVID-19 Pandemic: Social Media Analysis and Qualitative Interview StudyJordyn L Grantham, Carrie L Verishagen, Susan J Whiting, et al.
Journal of Nutrition Education and Behavior|July 28, 2026
Examination of the Social Experience in a Virtual Culinary Nutrition Program for Dementia Risk ReductionJulieAnne Beitel, Megan E O'Connell, Jessica R L Lieffers, et al.
Nutrients|March 10, 2022
The Clinical, Microbiological, and Immunological Effects of Probiotic Supplementation on Prevention and Treatment of Periodontal Diseases: A Systematic Review and Meta-AnalysisZohre Gheisary, Razi Mahmood, Aparna Harri Shivanantham, et al.
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