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Canadian Journal of Dietetic Practice and Research : a Publication of Dietitians of Canada = Revue Canadienne De La Pratique Et De La Recherche En Dietetique : Une Publication Des Dietetistes Du Canada|June 13, 2018
Opportunities and Challenges for Practical Training in Public Health: Insights from Practicum Coordinators in OntarioJessica Wegener, Marilyne PetitclercCanadian Journal of Dietetic Practice and Research : a Publication of Dietitians of Canada = Revue Canadienne De La Pratique Et De La Recherche En Dietetique : Une Publication Des Dietetistes Du Canada|June 5, 2020
Knowledge and Perceptions of Plant-Based Diets among Competitive and Recreational AthletesKevin Iwasa-Madge, Jessica WegenerPublic Health Nutrition|February 14, 2018
Education, practical training and professional development for public health practitioners: a scoping review of the literature and insights for sustainable food system capacity-buildingJessica Wegener, Debbie Fong, Cecilia RochaCanadian Journal of Dietetic Practice and Research : a Publication of Dietitians of Canada = Revue Canadienne De La Pratique Et De La Recherche En Dietetique : Une Publication Des Dietetistes Du Canada|October 28, 2025
Sustainability in Canadian Dietetic PracticeTracy Everitt, Liesel Carlsson, Jessica WegenerJournal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|February 13, 2026
Systems Leadership Among Nutrition and Dietetics Professionals: Facilitating Transitions to Sustainable Dietary PatternsTracy Everitt, Jessica Wegener, Liesel CarlssonJournal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|June 30, 2025
The Client's Goals Are My Primary Responsibility: A Qualitative Study Examining Dietitians' Perceptions of the Barriers and Facilitators to Incorporating Environmentally Sustainable Food Systems in Clinical and Food Services Practice Within Healthcare SettingsKaty Saucis, Jessica Wegener, Liesel Carlsson, et al.Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|April 29, 2025
"The client's goals are my primary responsibility": a qualitative study examining clinical and food services dietitians' perceptions of the barriers and facilitators to incorporating environmentally sustainable food systems in healthcare settingsKaty Saucis, Jessica Wegener, Liesel Carlsson, et al.International Journal of Environmental Research and Public Health|December 4, 2012
Insights into the government's role in food system policy making: improving access to healthy, local food alongside other prioritiesJessica Wegener, Kim D Raine, Rhona M HanningJournal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|December 29, 2025
'Taking Sustainable Food Systems Teaching Out of the Box': Embedding Transformative, Systems-Engaged Pedagogy in Canadian Dietetic EducationJessica Wegener, Liesel Carlsson, Tracy Everitt, et al.Plos One|November 7, 2019
Emerging practices supporting diabetes self-management among food insecure adults and families: A scoping reviewEnza Gucciardi, Adalia Yang, Katharine Cohen-Olivenstein, et al.Pageof 2