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ACS Synthetic Biology|May 6, 2020
Smart Microbial Cells Couple Catalysis and Sensing to Provide High-Throughput Selection of an Organophosphate HydrolaseRamesh K Jha, Charlie E M StraussCureus|August 9, 2021
Two Cases of Post-Moderna COVID-19 Vaccine Encephalopathy Associated With Nonconvulsive Status EpilepticusBenjamin D Liu, Corrado Ugolini, Pinky JhaBioorganic & Medicinal Chemistry|April 15, 2004
Synthesis and biological activities of some new dibenzopyranones and dibenzopyrans: search for potential oestrogen receptor agonists and antagonistsJaya Pandey, Ashok K Jha, K Hajela3 Biotech|November 15, 2021
Revealing the potential of <i>Klebsiella pneumoniae</i> PVN-1 for plant beneficial attributes by genome sequencing and analysisVarsha Jha, Hemant Purohit, Nishant A DafaleJournal of Environmental Management|January 20, 2022
Effect of extracellular polymeric compositions on in-situ sludge minimization performance of upgraded activated sludge treatment for industrial wastewaterVijay Sodhi, Ajay Bansal, Mithilesh Kumar JhaVacunas|December 8, 2021
Analysis of SARS-CoV-2 mutations in the main viral protease (NSP5) and its implications on the vaccine designing strategiesNiti Yashvardhini, Amit Kumar, Deepak Kumar JhaRSC Advances|November 4, 2022
Unusual enhancement in efficiency of DSSCs upon modifying photoanodes with reduced graphene oxideSujit Bhand, Plawan Kumar Jha, Nirmalya BallavRisk Management and Healthcare Policy|March 4, 2021
Knowledge and Practice on Ecopharmacovigilance and Medicine Storage Amongst Medical and Dental Students in Lalitpur, NepalNisha Jha, Pathiyil Ravi Shankar, Subish PalaianACS Omega|September 26, 2022
Study of the Glycerol Hydrogenolysis Reaction on Cu, Cu-Zn, and Cu-ZnO ClustersRam Singh, Prakash Biswas, Prateek K JhaJournal of Food Science and Technology|September 24, 2015
Antioxidant potential of aqueous extract of some food grain powder in meat model systemK Yogesh, S N Jha, Tanbir AhmadPageof 1,177