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Preventive Nutrition and Food Science|July 19, 2018
Sargassum sagamianum Extract Alleviates Postprandial Hyperglycemia in Diabetic MiceJi-Soo Lee, Ji-Sook Han
International Journal of Biological Macromolecules|February 26, 2008
Optimization of calcium pectinate gel beads for sustained-release of catechin using response surface methodologyJi-Soo Lee, Donghwa Chung, Hyeon Gyu Lee
International Journal of Biological Macromolecules|November 21, 2007
Preparation and characterization of calcium pectinate gel beads entrapping catechin-loaded liposomesJi-Soo Lee, Donghwa Chung, Hyeon Gyu Lee
International Journal of Environmental Research and Public Health|January 13, 2021
A Technology-Mediated Interventional Approach to the Prevention of Metabolic Syndrome: A Systematic Review and Meta-AnalysisGaeun Kim, Ji-Soo Lee, Soo-Kyoung Lee
Annals of Vascular Surgery|December 3, 2014
Mesenteric castleman disease mimicking superior mesenteric artery aneurysmJi-Soo Lee, Yang Jin Park, Young-Wook Kim
Food Science and Biotechnology|September 29, 2018
Calcium-alginate microparticles for sustained release of catechin prepared via an emulsion gelation techniqueEun Suh Kim, Ji-Soo Lee, Hyeon Gyu Lee
Colloids and Surfaces. B, Biointerfaces|July 11, 2009
Alpha-tocopherol-loaded Ca-pectinate microcapsules: optimization, in vitro release, and bioavailabilityYoung-Bin Song, Ji-Soo Lee, Hyeon Gyu Lee
Journal of Agricultural and Food Chemistry|March 29, 2023
Nanoencapsulation of Grapefruit Seed Extract and Cinnamon Oil for Oral Health: Preparation, In Vitro, and Clinical Antimicrobial ActivitiesYe Seul Choi, Ji-Soo Lee, Hyeon Gyu Lee
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