Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Ji Yul Kim

Showing results (1-10 of 36) with videos related to

Pageof 4
Sort By:
The Journal of Antibiotics|May 19, 2018
New antioxidants from the culture broth of Hericium coralloidesJi-Yul Kim, E-Eum Woo, In-Kyoung Lee, et al.
Molecules (Basel, Switzerland)|January 1, 2021
Phloroglucinol Derivatives from <i>Dryopteris crassirhizoma</i> as Potent Xanthine Oxidase InhibitorsHeung Joo Yuk, Ji-Yul Kim, Yoon-Young Sung, et al.
The Journal of Antibiotics|December 8, 2019
Rhizophins A and B, new sesquiterpenes from the culture broth of Coprinus rhizophorusE-Eum Woo, Lee Su Ha, Ji-Yul Kim, et al.
The Journal of Antibiotics|November 15, 2022
p-Terphenyl glucosides from the culture broth of Phlebiopsis castaneaDae-Cheol Choi, Dae-Won Ki, Ji-Yul Kim, et al.
International Journal of Molecular Sciences|November 27, 2021
Increasing Transfection Efficiency of Lipoplexes by Modulating Complexation Solution for Transient Gene ExpressionJaemun Kim, Ji Yul Kim, Hyeonkyeong Kim, et al.
Mycobiology|August 27, 2019
Neuraminidase Inhibitors from the Fruiting Body of <i>Glaziella splendens</i>Ji-Yul Kim, E-Eum Woo, Lee Su Ha, et al.
The Journal of Antibiotics|December 14, 2018
Mannonerolidol, a new nerolidol mannoside from culture broth of Schizophyllum communeE-Eum Woo, Ji-Yul Kim, Jeong-Seon Kim, et al.
The Journal of Antibiotics|October 17, 2019
Oregonensins A and B, new meroterpenoids from the culture broth of Ganoderma oregonense and their antioxidant activityJi-Yul Kim, E-Eum Woo, Lee Su Ha, et al.
The Journal of Antibiotics|May 28, 2021
Dentipellin, a new antibiotic from culture broth of Dentipellis fragilisLee Su Ha, Dae-Won Ki, Ji-Yul Kim, et al.
The Journal of Antibiotics|April 27, 2019
Three new meroterpenoids from culture broth of Perenniporia medulla-panis and their antioxidant activitiesJi-Yul Kim, E-Eum Woo, Lee Su Ha, et al.
Pageof 4

Showing results (1-10 of 36) with videos related to

Sort By:
Pageof 4
The Journal of Antibiotics|May 19, 2018
New antioxidants from the culture broth of Hericium coralloidesJi-Yul Kim, E-Eum Woo, In-Kyoung Lee, et al.
Molecules (Basel, Switzerland)|January 1, 2021
Phloroglucinol Derivatives from <i>Dryopteris crassirhizoma</i> as Potent Xanthine Oxidase InhibitorsHeung Joo Yuk, Ji-Yul Kim, Yoon-Young Sung, et al.
The Journal of Antibiotics|December 8, 2019
Rhizophins A and B, new sesquiterpenes from the culture broth of Coprinus rhizophorusE-Eum Woo, Lee Su Ha, Ji-Yul Kim, et al.
The Journal of Antibiotics|November 15, 2022
p-Terphenyl glucosides from the culture broth of Phlebiopsis castaneaDae-Cheol Choi, Dae-Won Ki, Ji-Yul Kim, et al.
International Journal of Molecular Sciences|November 27, 2021
Increasing Transfection Efficiency of Lipoplexes by Modulating Complexation Solution for Transient Gene ExpressionJaemun Kim, Ji Yul Kim, Hyeonkyeong Kim, et al.
Mycobiology|August 27, 2019
Neuraminidase Inhibitors from the Fruiting Body of <i>Glaziella splendens</i>Ji-Yul Kim, E-Eum Woo, Lee Su Ha, et al.
The Journal of Antibiotics|December 14, 2018
Mannonerolidol, a new nerolidol mannoside from culture broth of Schizophyllum communeE-Eum Woo, Ji-Yul Kim, Jeong-Seon Kim, et al.
The Journal of Antibiotics|October 17, 2019
Oregonensins A and B, new meroterpenoids from the culture broth of Ganoderma oregonense and their antioxidant activityJi-Yul Kim, E-Eum Woo, Lee Su Ha, et al.
The Journal of Antibiotics|May 28, 2021
Dentipellin, a new antibiotic from culture broth of Dentipellis fragilisLee Su Ha, Dae-Won Ki, Ji-Yul Kim, et al.
The Journal of Antibiotics|April 27, 2019
Three new meroterpenoids from culture broth of Perenniporia medulla-panis and their antioxidant activitiesJi-Yul Kim, E-Eum Woo, Lee Su Ha, et al.
Pageof 4