Search research articles
Contact Us
Filters
Showing results (11-20 of 79) with videos related to
Page
of 8
Sort By:
Food Chemistry: X
|
November 24, 2025
Characteristic of flavor in soup of pork stewed with <i>Lactarius hatsudake</i>
Shuyu Liang, Pingsheng Zhong, Guopu Ren, et al.
Analytical Chemistry
|
April 11, 2025
A Novel <i>Proteus</i>-Specific, Piezoelectric Sensor Based on Newly Screened Targets
Hui Yu, Jinxia Ma, Yusheng Liao, et al.
Food Chemistry
|
February 5, 2025
Portable iron-organic frameworks hydrogel for glyphosate detection based on competitive coordination with iron
Ying Huang, Xiangrong Liu, Tiantian Shen, et al.
International Journal of Biological Macromolecules
|
November 7, 2025
Preparation, structural characterization and biological activities evaluation of non-carboxymethylated water-soluble polysaccharides derived from Monascus-fermented Poria cocos
Qinghua Liu, Junjie Deng, Tao Liu, et al.
Talanta
|
June 10, 2022
Rapid bacteria electrochemical sensor based on cascade amplification of 3D DNA walking machine and toehold-mediated strand displacement
Jialin Zhang, Wenjing Liu, Jinhui Li, et al.
Critical Reviews in Food Science and Nutrition
|
July 7, 2023
Covalent organic frameworks assisted for food safety analysis
Ying Huang, Donghui Feng, Xu Li, et al.
Analytical Sciences : the International Journal of the Japan Society for Analytical Chemistry
|
November 9, 2020
A Novel DNAzyme Signal Amplification-based Colorimetric Method for RNase H Assays
Ye Xie, Sina Zhang, Ting Deng, et al.
Biosensors & Bioelectronics
|
January 8, 2013
Simultaneous and early detection of Mycobacterium tuberculosis resistance to antituberculosis drugs using an indirect series piezoelectric system
Jiali Ren, Lina Ma, Zhonghai Li, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy
|
June 4, 2024
Selective dual-mode detection of glyphosate facilitated by iron organic frameworks nanozymes
Ying Huang, Jiulin Wang, Hao Qu, et al.
Foods (Basel, Switzerland)
|
July 9, 2022
Effect of <i>Staphylococcus aureus</i> Contamination on the Microbial Diversity and Metabolites in Wholewheat Sourdough
Weidan Guo, Zhengwen Li, Xiangjin Fu, et al.
Page
of 8
Search research articles
Search
Showing results (11-20 of 79) with videos related to
Sort By:
Page
of 8
Food Chemistry: X
|
November 24, 2025
Characteristic of flavor in soup of pork stewed with <i>Lactarius hatsudake</i>
Shuyu Liang, Pingsheng Zhong, Guopu Ren, et al.
Analytical Chemistry
|
April 11, 2025
A Novel <i>Proteus</i>-Specific, Piezoelectric Sensor Based on Newly Screened Targets
Hui Yu, Jinxia Ma, Yusheng Liao, et al.
Food Chemistry
|
February 5, 2025
Portable iron-organic frameworks hydrogel for glyphosate detection based on competitive coordination with iron
Ying Huang, Xiangrong Liu, Tiantian Shen, et al.
International Journal of Biological Macromolecules
|
November 7, 2025
Preparation, structural characterization and biological activities evaluation of non-carboxymethylated water-soluble polysaccharides derived from Monascus-fermented Poria cocos
Qinghua Liu, Junjie Deng, Tao Liu, et al.
Talanta
|
June 10, 2022
Rapid bacteria electrochemical sensor based on cascade amplification of 3D DNA walking machine and toehold-mediated strand displacement
Jialin Zhang, Wenjing Liu, Jinhui Li, et al.
Critical Reviews in Food Science and Nutrition
|
July 7, 2023
Covalent organic frameworks assisted for food safety analysis
Ying Huang, Donghui Feng, Xu Li, et al.
Analytical Sciences : the International Journal of the Japan Society for Analytical Chemistry
|
November 9, 2020
A Novel DNAzyme Signal Amplification-based Colorimetric Method for RNase H Assays
Ye Xie, Sina Zhang, Ting Deng, et al.
Biosensors & Bioelectronics
|
January 8, 2013
Simultaneous and early detection of Mycobacterium tuberculosis resistance to antituberculosis drugs using an indirect series piezoelectric system
Jiali Ren, Lina Ma, Zhonghai Li, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy
|
June 4, 2024
Selective dual-mode detection of glyphosate facilitated by iron organic frameworks nanozymes
Ying Huang, Jiulin Wang, Hao Qu, et al.
Foods (Basel, Switzerland)
|
July 9, 2022
Effect of <i>Staphylococcus aureus</i> Contamination on the Microbial Diversity and Metabolites in Wholewheat Sourdough
Weidan Guo, Zhengwen Li, Xiangjin Fu, et al.
Page
of 8