Search research articles
Contact Us
Filters
Showing results (41-50 of 43) with videos related to
Page
of 5
Sort By:
You have reached the last page of results.
This site can display upto 43 results.
Food Chemistry
|
February 8, 2025
Differences in starch and protein composition, morphological and structure, and their impacts on eating quality of soft japonica rice under different light and nitrogen fertilizer conditions in southern China
Zhongtao Ma, Jianghui Yu, Xi Chen, et al.
International Journal of Biological Macromolecules
|
February 17, 2025
Analysis of the effects of light and panicle fertilizer on rice eating quality based on morphological structural changes in starch and protein during cooking
Zhongtao Ma, Xi Chen, Jiale Cao, et al.
Frontiers in Plant Science
|
February 12, 2025
Differences in carbon and nitrogen metabolism of soft japonica rice in southern China during grain filling stage under different light and nitrogen fertilizer conditions and their relationship with rice eating quality
Zhongtao Ma, Jiale Cao, Xi Chen, et al.
Page
of 5
Search research articles
Search
Showing results (41-50 of 43) with videos related to
Sort By:
Page
of 5
You have reached the last page of results.
This site can display upto 43 results.
Food Chemistry
|
February 8, 2025
Differences in starch and protein composition, morphological and structure, and their impacts on eating quality of soft japonica rice under different light and nitrogen fertilizer conditions in southern China
Zhongtao Ma, Jianghui Yu, Xi Chen, et al.
International Journal of Biological Macromolecules
|
February 17, 2025
Analysis of the effects of light and panicle fertilizer on rice eating quality based on morphological structural changes in starch and protein during cooking
Zhongtao Ma, Xi Chen, Jiale Cao, et al.
Frontiers in Plant Science
|
February 12, 2025
Differences in carbon and nitrogen metabolism of soft japonica rice in southern China during grain filling stage under different light and nitrogen fertilizer conditions and their relationship with rice eating quality
Zhongtao Ma, Jiale Cao, Xi Chen, et al.
Page
of 5