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Animal Biotechnology
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October 23, 2010
Generation and analysis of ESTs from the grass carp, Ctenopharyngodon idellus
Bing Xu, Shaolin Wang, Yan Jiang, et al.
Nature Communications
|
January 20, 2026
Large-scale serum N-glycomics tracks N-glycosylation dynamics in hepatocellular carcinoma progression and enables early diagnosis
Bin Fu, Jierong Chen, Xuejiao Liu, et al.
Frontiers in Oncology
|
September 10, 2025
A predictive nomogram for assessing the likelihood of retrieving 12 lymph nodes after rectal cancer surgery: a single-center study
Jian Ma, Runyang Hao, Shuai Jiao, et al.
International Journal of Molecular Sciences
|
March 28, 2024
The First High-Quality Genome Assembly of Freshwater Pearl Mussel <i>Sinohyriopsis cumingii</i>: New Insights into Pearl Biomineralization
Zhiyi Bai, Ying Lu, Honghui Hu, et al.
Molecular Cancer
|
June 27, 2026
The role of the WD40-repeat protein family in cancer
Jiale Li, Haixu Zhou, Qisheng Luo, et al.
Analytical Chemistry
|
November 1, 2024
A Propidium Monoazide-Assisted Digital CRISPR/Cas12a Assay for Selective Detection of Live Bacteria in Sample
Weihong Yin, Kai Hu, Yunxing Yang, et al.
Inorganic Chemistry
|
June 25, 2026
Selective Am(III)/Eu(III) Separation by Asymmetric Phenanthroline Derivatives with Lateral Phosphonate and Pyrazole Groups
Tengfei Cui, Zhen Xu, Qing Chang, et al.
Frontiers in Pharmacology
|
December 3, 2021
Berberine-Loaded Biomimetic Nanoparticles Attenuate Inflammation of Experimental Allergic Asthma <i>via</i> Enhancing IL-12 Expression
Hua Jin, Jiale Li, Miaoyuan Zhang, et al.
Journal of the American Geriatrics Society
|
February 16, 2026
Social Engagement and Epigenetic Age Acceleration in the Health and Retirement Study
Zhao Hu, Yue Xu, Qi Liu, et al.
The British Journal of Nutrition
|
January 30, 2024
Spicy food consumption reduces the risk of ischaemic stroke: a prospective study
Jiale Li, Changping Xie, Jian Lan, et al.
Page
of 49
Search research articles
Search
Showing results (451-460 of 485) with videos related to
Sort By:
Page
of 49
Animal Biotechnology
|
October 23, 2010
Generation and analysis of ESTs from the grass carp, Ctenopharyngodon idellus
Bing Xu, Shaolin Wang, Yan Jiang, et al.
Nature Communications
|
January 20, 2026
Large-scale serum N-glycomics tracks N-glycosylation dynamics in hepatocellular carcinoma progression and enables early diagnosis
Bin Fu, Jierong Chen, Xuejiao Liu, et al.
Frontiers in Oncology
|
September 10, 2025
A predictive nomogram for assessing the likelihood of retrieving 12 lymph nodes after rectal cancer surgery: a single-center study
Jian Ma, Runyang Hao, Shuai Jiao, et al.
International Journal of Molecular Sciences
|
March 28, 2024
The First High-Quality Genome Assembly of Freshwater Pearl Mussel <i>Sinohyriopsis cumingii</i>: New Insights into Pearl Biomineralization
Zhiyi Bai, Ying Lu, Honghui Hu, et al.
Molecular Cancer
|
June 27, 2026
The role of the WD40-repeat protein family in cancer
Jiale Li, Haixu Zhou, Qisheng Luo, et al.
Analytical Chemistry
|
November 1, 2024
A Propidium Monoazide-Assisted Digital CRISPR/Cas12a Assay for Selective Detection of Live Bacteria in Sample
Weihong Yin, Kai Hu, Yunxing Yang, et al.
Inorganic Chemistry
|
June 25, 2026
Selective Am(III)/Eu(III) Separation by Asymmetric Phenanthroline Derivatives with Lateral Phosphonate and Pyrazole Groups
Tengfei Cui, Zhen Xu, Qing Chang, et al.
Frontiers in Pharmacology
|
December 3, 2021
Berberine-Loaded Biomimetic Nanoparticles Attenuate Inflammation of Experimental Allergic Asthma <i>via</i> Enhancing IL-12 Expression
Hua Jin, Jiale Li, Miaoyuan Zhang, et al.
Journal of the American Geriatrics Society
|
February 16, 2026
Social Engagement and Epigenetic Age Acceleration in the Health and Retirement Study
Zhao Hu, Yue Xu, Qi Liu, et al.
The British Journal of Nutrition
|
January 30, 2024
Spicy food consumption reduces the risk of ischaemic stroke: a prospective study
Jiale Li, Changping Xie, Jian Lan, et al.
Page
of 49