Search research articles
Contact Us
Filters
Showing results (21-30 of 27) with videos related to
Page
of 3
Sort By:
You have reached the last page of results.
This site can display upto 27 results.
Scandinavian Journal of Immunology
|
October 12, 2020
Novel vaccine design based on genomics data analysis: A review
Guangli Lu, Sharui Shan, Bibi Zainab, et al.
Carbohydrate Polymers
|
June 14, 2020
Preparation and characterization of Konjac glucomannan and pullulan composite films for strawberry preservation
Yansu Yan, Songqi Duan, Huilan Zhang, et al.
Food Chemistry
|
September 12, 2020
Processing of four different cooking methods of Oudemansiella radicata: Effects on in vitro bioaccessibility of nutrients and antioxidant activity
Yuntao Liu, Yiwen Li, Yu Ke, et al.
International Journal of Biological Macromolecules
|
April 3, 2020
Preparation and characterization of chitosan films with three kinds of molecular weight for food packaging
Yuntao Liu, Yuan Yuan, Songqi Duan, et al.
Mbio
|
October 17, 2019
System-Wide Characterization of MoArf GTPase Family Proteins and Adaptor Protein MoGga1 Involved in the Development and Pathogenicity of Magnaporthe oryzae
Shengpei Zhang, Lina Yang, Lianwei Li, et al.
Nature Communications
|
July 2, 2025
Isoform characterization of m<sup>6</sup>A in single cells identifies its role in RNA surveillance
Zhijun Ren, Jialiang He, Xiang Huang, et al.
Molecular Cell
|
February 8, 2025
Single-molecule m<sup>6</sup>A detection empowered by endogenous labeling unveils complexities across RNA isoforms
Wenbing Guo, Zhijun Ren, Xiang Huang, et al.
Page
of 3
Search research articles
Search
Showing results (21-30 of 27) with videos related to
Sort By:
Page
of 3
You have reached the last page of results.
This site can display upto 27 results.
Scandinavian Journal of Immunology
|
October 12, 2020
Novel vaccine design based on genomics data analysis: A review
Guangli Lu, Sharui Shan, Bibi Zainab, et al.
Carbohydrate Polymers
|
June 14, 2020
Preparation and characterization of Konjac glucomannan and pullulan composite films for strawberry preservation
Yansu Yan, Songqi Duan, Huilan Zhang, et al.
Food Chemistry
|
September 12, 2020
Processing of four different cooking methods of Oudemansiella radicata: Effects on in vitro bioaccessibility of nutrients and antioxidant activity
Yuntao Liu, Yiwen Li, Yu Ke, et al.
International Journal of Biological Macromolecules
|
April 3, 2020
Preparation and characterization of chitosan films with three kinds of molecular weight for food packaging
Yuntao Liu, Yuan Yuan, Songqi Duan, et al.
Mbio
|
October 17, 2019
System-Wide Characterization of MoArf GTPase Family Proteins and Adaptor Protein MoGga1 Involved in the Development and Pathogenicity of Magnaporthe oryzae
Shengpei Zhang, Lina Yang, Lianwei Li, et al.
Nature Communications
|
July 2, 2025
Isoform characterization of m<sup>6</sup>A in single cells identifies its role in RNA surveillance
Zhijun Ren, Jialiang He, Xiang Huang, et al.
Molecular Cell
|
February 8, 2025
Single-molecule m<sup>6</sup>A detection empowered by endogenous labeling unveils complexities across RNA isoforms
Wenbing Guo, Zhijun Ren, Xiang Huang, et al.
Page
of 3