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Molecules (Basel, Switzerland)
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March 26, 2014
Celastrol induces apoptosis in gefitinib-resistant non-small cell lung cancer cells via caspases-dependent pathways and Hsp90 client protein degradation
Xing-Xing Fan, Na Li, Jian-Lin Wu, et al.
Food Chemistry
|
May 8, 2021
Deciphering superior quality of Pu-erh tea from thousands of years' old trees based on the chemical profile
Yahui Ge, Na Li, Yu Fu, et al.
Food Research International (Ottawa, Ont.)
|
May 31, 2023
Aroma correlation assisted volatilome coupled network analysis strategy to unveil main aroma-active volatiles of Rosa roxburghii
Ya-Hui Ge, Xue Li, Mingzheng Huang, et al.
Talanta
|
November 10, 2025
A novel derivatization reagent for ultra-sensitive determination of free fatty acids in complex matrices by UHPLC-QQQ-MS
Yuying Lin, Yiran Zhao, Chengfeng Gao, et al.
Zhonghua Liu Xing Bing Xue Za Zhi = Zhonghua Liuxingbingxue Zazhi
|
July 10, 2003
[Severe acute respiratory syndrome epidemiology in Sichuan province]
Qiao Sun, Juan Du, Jian-lin Wu, et al.
Medicine
|
January 20, 2021
Identification of potential biomarkers of peripheral blood mononuclear cell in hepatocellular carcinoma using bioinformatic analysis: A protocol for systematic review and meta-analysis
Jin-Lin Peng, Ji-Zhou Wu, Guo-Jian Li, et al.
Food Chemistry
|
January 23, 2021
Discovery of the bioactive peptides secreted by Bifidobacterium using integrated MCX coupled with LC-MS and feature-based molecular networking
Shengshuang Chen, Guoxin Huang, Weilin Liao, et al.
Journal of Controlled Release : Official Journal of the Controlled Release Society
|
December 2, 2025
Replacing cholesterol in liposomes by an Astragaloside IV derivative prolongs the circulation time and improves drug delivery to the fibrotic heart
Mijia Zhang, Pan Liang, Lihua Wu, et al.
Current Research in Food Science
|
June 11, 2025
Soybean fermentation drives the production of native neuroprotective peptides based on a peptidomics strategy
Li Zhang, Shilin Gong, Yilang Zuo, et al.
Food Chemistry
|
October 3, 2021
Investigation and dynamic profiling of oligopeptides, free amino acids and derivatives during Pu-erh tea fermentation by ultra-high performance liquid chromatography tandem mass spectrometry
Shengshuang Chen, Yu Fu, Xiqing Bian, et al.
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Search research articles
Search
Showing results (81-90 of 158) with videos related to
Sort By:
Page
of 16
Molecules (Basel, Switzerland)
|
March 26, 2014
Celastrol induces apoptosis in gefitinib-resistant non-small cell lung cancer cells via caspases-dependent pathways and Hsp90 client protein degradation
Xing-Xing Fan, Na Li, Jian-Lin Wu, et al.
Food Chemistry
|
May 8, 2021
Deciphering superior quality of Pu-erh tea from thousands of years' old trees based on the chemical profile
Yahui Ge, Na Li, Yu Fu, et al.
Food Research International (Ottawa, Ont.)
|
May 31, 2023
Aroma correlation assisted volatilome coupled network analysis strategy to unveil main aroma-active volatiles of Rosa roxburghii
Ya-Hui Ge, Xue Li, Mingzheng Huang, et al.
Talanta
|
November 10, 2025
A novel derivatization reagent for ultra-sensitive determination of free fatty acids in complex matrices by UHPLC-QQQ-MS
Yuying Lin, Yiran Zhao, Chengfeng Gao, et al.
Zhonghua Liu Xing Bing Xue Za Zhi = Zhonghua Liuxingbingxue Zazhi
|
July 10, 2003
[Severe acute respiratory syndrome epidemiology in Sichuan province]
Qiao Sun, Juan Du, Jian-lin Wu, et al.
Medicine
|
January 20, 2021
Identification of potential biomarkers of peripheral blood mononuclear cell in hepatocellular carcinoma using bioinformatic analysis: A protocol for systematic review and meta-analysis
Jin-Lin Peng, Ji-Zhou Wu, Guo-Jian Li, et al.
Food Chemistry
|
January 23, 2021
Discovery of the bioactive peptides secreted by Bifidobacterium using integrated MCX coupled with LC-MS and feature-based molecular networking
Shengshuang Chen, Guoxin Huang, Weilin Liao, et al.
Journal of Controlled Release : Official Journal of the Controlled Release Society
|
December 2, 2025
Replacing cholesterol in liposomes by an Astragaloside IV derivative prolongs the circulation time and improves drug delivery to the fibrotic heart
Mijia Zhang, Pan Liang, Lihua Wu, et al.
Current Research in Food Science
|
June 11, 2025
Soybean fermentation drives the production of native neuroprotective peptides based on a peptidomics strategy
Li Zhang, Shilin Gong, Yilang Zuo, et al.
Food Chemistry
|
October 3, 2021
Investigation and dynamic profiling of oligopeptides, free amino acids and derivatives during Pu-erh tea fermentation by ultra-high performance liquid chromatography tandem mass spectrometry
Shengshuang Chen, Yu Fu, Xiqing Bian, et al.
Page
of 16