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Pharmacological Research|March 23, 2011
Tea and cancer prevention: epidemiological studiesJian-Min Yuan, Canlan Sun, Lesley M ButlerCancer Research|January 11, 2014
Urinary tobacco smoke-constituent biomarkers for assessing risk of lung cancerJian-Min Yuan, Lesley M Butler, Irina Stepanov, et al.Nutrition (Burbank, Los Angeles County, Calif.)|August 6, 2013
Dietary fiber intake modifies the association between secondhand smoke exposure and coronary heart disease mortality among Chinese non-smokers in SingaporeMaggie L Clark, Lesley M Butler, Woon-Puay Koh, et al.The American Journal of Clinical Nutrition|February 10, 2017
Influence of temperate, subtropical, and tropical fruit consumption on risk of type 2 diabetes in an Asian populationDerrick Johnston Alperet, Lesley M Butler, Woon-Puay Koh, et al.European Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)|May 26, 2017
Physical activity, sedentary time, and risk of colorectal cancer: the Singapore Chinese Health StudyYvonne L Eaglehouse, Woon-Puay Koh, Renwei Wang, et al.Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|December 30, 2015
Dietary Intake of One-Carbon Metabolism-Related Nutrients and Pancreatic Cancer Risk: The Singapore Chinese Health StudyJoyce Y Huang, Lesley M Butler, Renwei Wang, et al.The American Journal of Clinical Nutrition|February 26, 2010
A vegetable-fruit-soy dietary pattern protects against breast cancer among postmenopausal Singapore Chinese womenLesley M Butler, Anna H Wu, Renwei Wang, et al.Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|July 31, 2013
Prediagnostic levels of serum one-carbon metabolites and risk of hepatocellular carcinomaLesley M Butler, Erland Arning, Renwei Wang, et al.International Journal of Cancer|November 1, 2008
Marine n-3 and saturated fatty acids in relation to risk of colorectal cancer in Singapore Chinese: a prospective studyLesley M Butler, Renwei Wang, Woon-Puay Koh, et al.International Journal of Cancer|January 16, 2013
Calcium intake is not related to breast cancer risk among Singapore Chinese womenJingmei Li, Woon-Puay Koh, Ai-Zhen Jin, et al.Pageof 60