Search research articles
Contact Us
Filters
Showing results (1-10 of 6) with videos related to
Page
of 1
Sort By:
Frontiers in Psychology
|
May 30, 2019
Characterizing Interactive Communications in Computer-Supported Collaborative Problem-Solving Tasks: A Conditional Transition Profile Approach
Jiangang Hao, Robert J Mislevy
Applied Psychological Measurement
|
November 25, 2022
An Investigation Into the Impact of Test Session Disruptions for At-Home Test Administrations
Katherine E Castellano, Sandip Sinharay, Jiangang Hao, et al.
Frontiers in Psychology
|
May 10, 2019
How Do Test Takers Interact With Simulation-Based Tasks? A Response-Time Perspective
Yi-Hsuan Lee, Jiangang Hao, Kaiwen Man, et al.
Food Chemistry
|
February 22, 2023
Exploring in vitro gastrointestinal digestion of myofibrillar proteins at different heating temperatures
Hua Chen, Gaiming Zhao, Xiaoling Yu, et al.
Food Chemistry
|
January 29, 2025
The regulatory mechanisms for beef tenderization by the calcium-independent phospholipase A<sub>2</sub> activity of Peroxiredoxin 6
Xinyi Wang, Jitong Liu, Benjamin W B Holman, et al.
Foods (Basel, Switzerland)
|
December 11, 2025
Comparative Interaction Mechanisms and Solution Behavior of Cowhide Collagen with Xanthan Gum, Gellan Gum, and Chitosan Under Variable Environmental Conditions
Kaiyuan Li, Zhuangzhuang Wang, Ang Ru, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 6) with videos related to
Sort By:
Page
of 1
Frontiers in Psychology
|
May 30, 2019
Characterizing Interactive Communications in Computer-Supported Collaborative Problem-Solving Tasks: A Conditional Transition Profile Approach
Jiangang Hao, Robert J Mislevy
Applied Psychological Measurement
|
November 25, 2022
An Investigation Into the Impact of Test Session Disruptions for At-Home Test Administrations
Katherine E Castellano, Sandip Sinharay, Jiangang Hao, et al.
Frontiers in Psychology
|
May 10, 2019
How Do Test Takers Interact With Simulation-Based Tasks? A Response-Time Perspective
Yi-Hsuan Lee, Jiangang Hao, Kaiwen Man, et al.
Food Chemistry
|
February 22, 2023
Exploring in vitro gastrointestinal digestion of myofibrillar proteins at different heating temperatures
Hua Chen, Gaiming Zhao, Xiaoling Yu, et al.
Food Chemistry
|
January 29, 2025
The regulatory mechanisms for beef tenderization by the calcium-independent phospholipase A<sub>2</sub> activity of Peroxiredoxin 6
Xinyi Wang, Jitong Liu, Benjamin W B Holman, et al.
Foods (Basel, Switzerland)
|
December 11, 2025
Comparative Interaction Mechanisms and Solution Behavior of Cowhide Collagen with Xanthan Gum, Gellan Gum, and Chitosan Under Variable Environmental Conditions
Kaiyuan Li, Zhuangzhuang Wang, Ang Ru, et al.
Page
of 1