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Jiangjuan Yuan

Showing results (1-10 of 4) with videos related to

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Food Chemistry|May 28, 2025
The role of hydrolysis on the fibrillization of walnut protein: Self-assembly behavior, structural characteristicsChang Li, Rui Chen, Jiangjuan Yuan, et al.
Journal of the Science of Food and Agriculture|February 18, 2026
Insight into succinylated modified walnut protein isolate: structural and functional properties, and curcumin release behaviorJiangjuan Yuan, Wenjie Wang, Ziyue Wang, et al.
Journal of Pharmaceutical and Biomedical Analysis|October 5, 2025
Orthogonal chemical-biological profiling of bioactive components from Olea europaea L. fruits for mitigating hypoxia-induced cellular injuryChengfu Zhang, Jiangjuan Yuan, Xia Zhang, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|June 24, 2023
Identification of anti-photoaging components of Olea europaea leaves based on spectrum-effect relationshipFanghua Xu, Xuetao Yi, Xin Zhang, et al.
Pageof 1

Showing results (1-10 of 4) with videos related to

Sort By:
Pageof 1
Food Chemistry|May 28, 2025
The role of hydrolysis on the fibrillization of walnut protein: Self-assembly behavior, structural characteristicsChang Li, Rui Chen, Jiangjuan Yuan, et al.
Journal of the Science of Food and Agriculture|February 18, 2026
Insight into succinylated modified walnut protein isolate: structural and functional properties, and curcumin release behaviorJiangjuan Yuan, Wenjie Wang, Ziyue Wang, et al.
Journal of Pharmaceutical and Biomedical Analysis|October 5, 2025
Orthogonal chemical-biological profiling of bioactive components from Olea europaea L. fruits for mitigating hypoxia-induced cellular injuryChengfu Zhang, Jiangjuan Yuan, Xia Zhang, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|June 24, 2023
Identification of anti-photoaging components of Olea europaea leaves based on spectrum-effect relationshipFanghua Xu, Xuetao Yi, Xin Zhang, et al.
Pageof 1