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Physiologia Plantarum|February 25, 2023
Water permeability of different aerial tissues of carnations is related to cuticular wax compositionGuiping Cheng, Changchun Ye, Jiajun Zhang, et al.Plos One|October 31, 2024
Ononin delays the development of osteoarthritis by down-regulating MAPK and NF-κB pathways in rat modelsFang Xu, Zhaocong Li, Yueming Jiang, et al.Chemistry Central Journal|February 1, 2013
Effect of pyrogallol on the physiology and biochemistry of litchi fruit during storageGuoxing Jing, Hua Huang, Bao Yang, et al.The Plant Journal : for Cell and Molecular Biology|May 31, 2022
Energy homeostasis mediated by the LcSnRK1α-LcbZIP1/3 signaling pathway modulates litchi fruit senescenceYijie Zhou, Zhiwei Li, Hong Zhu, et al.Chemistry Central Journal|December 7, 2018
Sodium dichloroisocyanurate delays ripening and senescence of banana fruit during storageQixian Wu, Taotao Li, Xi Chen, et al.Pesticide Biochemistry and Physiology|January 15, 2024
Control of citrus blue and green molds by Actinomycin X2 and its possible antifungal mechanismLiangliang Gao, Yan Liang, Qin Xiong, et al.Journal of Agricultural and Food Chemistry|January 8, 2024
Hepatoprotective Activity and Mechanisms of Prenylated StilbenoidsBailin Li, Shengtao Bo, Zhili Sheng, et al.Journal of Agricultural and Food Chemistry|October 18, 2025
Transcriptomic and Metabolomic Analyses Elucidate the Regulatory Network in Banana Fruits in Response to Fumonisin during Fusarium proliferatum InfectionXin Xu, Xiaoyun Ye, Ying Li, et al.Ecology and Evolution|February 23, 2024
Temperature and nutrients alter the relative importance of stochastic and deterministic processes in the coastal macroinvertebrates biodiversity assembly on long-time scalesXuhao Wan, Yuan Fang, Yueming Jiang, et al.Journal of Agricultural and Food Chemistry|April 21, 2026
The AcBBX4/6-AcHY5 Transcription Complex Mediates Flavonoid Biosynthesis during Pineapple Fruit RipeningXiaoying Huang, Rufang Deng, Yueming Jiang, et al.Pageof 32