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Journal of Agricultural and Food Chemistry|September 16, 2004
Analysis of genotypic and environmental effects on rice starch. 1. Apparent amylose content, pasting viscosity, and gel textureJinsong Bao, Xiangli Kong, Jiankun Xie, et al.
Journal of Agricultural and Food Chemistry|September 16, 2004
Analysis of genotypic and environmental effects on rice starch. 2. Thermal and retrogradation propertiesLinjuan Xu, Jiankun Xie, Xiangli Kong, et al.
Journal of Agricultural and Food Chemistry|April 14, 2005
Rapid prediction of acid detergent fiber, neutral detergent fiber, and acid detergent lignin of rice materials by near-infrared spectroscopyXiangli Kong, Jiankun Xie, Xiulan Wu, et al.
Rice (New York, N.Y.)|November 28, 2013
YGL138(t), encoding a putative signal recognition particle 54 kDa protein, is involved in chloroplast development of riceFantao Zhang, Xiangdong Luo, Biaolin Hu, et al.
Frontiers in Plant Science|October 11, 2021
Metabolomic Profiling of Dongxiang Wild Rice Under Salinity Demonstrates the Significant Role of Amino Acids in Rice Salt StressYaling Chen, Wenxue Huang, Fantao Zhang, et al.
Functional & Integrative Genomics|August 2, 2022
Development and verification of SSR markers from drought stress-responsive miRNAs in Dongxiang wild rice (Oryza rufipogon Griff.)Yong Chen, Yuanwei Fan, Wanling Yang, et al.
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