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The Journal of Hand Surgery
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December 12, 2024
Radiographic Characteristics of the Triphalangeal Thumb in Patients With Congenital Thumb Duplication: An Analysis of 383 Thumbs in 368 Children
JianPing Wu, Hai Zhao, ChenYang Li, et al.
Scientific Data
|
February 10, 2025
An annotated satellite imagery dataset for automated river barrier object detection
Jianping Wu, Wenjie Li, Hongbo Du, et al.
Scientific Reports
|
February 26, 2025
Nonlinear responses of coupled socioecological systems to land use and climate changes in the Yangtze river basin
Jianping Wu, Wenjie Li, Hongbo Du, et al.
Cell Death Discovery
|
March 17, 2025
Single-cell RNA sequencing revealed cell landscape of tongue dorsal mucosa in rats with gastric intestinal metaplasia
Jiao Xiang, Jing Han, Jianping Wu, et al.
Journal of Agricultural and Food Chemistry
|
June 28, 2024
Ovalbumin Hydrolysates Enhance Skeletal Muscle Insulin-Dependent Signaling Pathway in High-Fat Diet-Fed Mice
Nesma Elhadad, S C de Campos Zani, C B Chan, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)
|
January 5, 2024
Vanadate-Based Fibrous Electrode Materials for High Performance Aqueous Zinc Ion Batteries
Qimeng Wang, Jianping Wu, Mingming Wang, et al.
Cellular and Molecular Neurobiology
|
December 17, 2023
Overexpress miR-132 in the Brain Parenchyma by a Non-invasive Way Improves Tissue Repairment and Releases Memory Impairment After Traumatic Brain Injury
Meng Jia, Xi Guo, Ru Liu, et al.
Journal of Agricultural and Food Chemistry
|
May 19, 2026
Engineering <i>Vibrio natriegens</i> as a Microbial Cell Factory for Efficient Xylitol Production from Nondetoxified and Nonsterilized Hemicellulose Hydrolysate
Yijie Sun, Yan Meng, Jiaqi Xu, et al.
Foods (Basel, Switzerland)
|
May 4, 2026
Jurisdictional Comparison in the Utilization and Valorization of Animal By-Products of Slaughterhouse-Origin: A Global Review
Ifedayo E Bello, Tawanda Tayengwa, Julianne Roe, et al.
Journal of Agricultural and Food Chemistry
|
November 22, 2021
Royal Jelly Proteins and Their Derived Peptides: Preparation, Properties, and Biological Activities
Shanshan Li, Lingchen Tao, Xinyu Yu, et al.
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of 72
Search research articles
Search
Showing results (291-300 of 716) with videos related to
Sort By:
Page
of 72
The Journal of Hand Surgery
|
December 12, 2024
Radiographic Characteristics of the Triphalangeal Thumb in Patients With Congenital Thumb Duplication: An Analysis of 383 Thumbs in 368 Children
JianPing Wu, Hai Zhao, ChenYang Li, et al.
Scientific Data
|
February 10, 2025
An annotated satellite imagery dataset for automated river barrier object detection
Jianping Wu, Wenjie Li, Hongbo Du, et al.
Scientific Reports
|
February 26, 2025
Nonlinear responses of coupled socioecological systems to land use and climate changes in the Yangtze river basin
Jianping Wu, Wenjie Li, Hongbo Du, et al.
Cell Death Discovery
|
March 17, 2025
Single-cell RNA sequencing revealed cell landscape of tongue dorsal mucosa in rats with gastric intestinal metaplasia
Jiao Xiang, Jing Han, Jianping Wu, et al.
Journal of Agricultural and Food Chemistry
|
June 28, 2024
Ovalbumin Hydrolysates Enhance Skeletal Muscle Insulin-Dependent Signaling Pathway in High-Fat Diet-Fed Mice
Nesma Elhadad, S C de Campos Zani, C B Chan, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)
|
January 5, 2024
Vanadate-Based Fibrous Electrode Materials for High Performance Aqueous Zinc Ion Batteries
Qimeng Wang, Jianping Wu, Mingming Wang, et al.
Cellular and Molecular Neurobiology
|
December 17, 2023
Overexpress miR-132 in the Brain Parenchyma by a Non-invasive Way Improves Tissue Repairment and Releases Memory Impairment After Traumatic Brain Injury
Meng Jia, Xi Guo, Ru Liu, et al.
Journal of Agricultural and Food Chemistry
|
May 19, 2026
Engineering <i>Vibrio natriegens</i> as a Microbial Cell Factory for Efficient Xylitol Production from Nondetoxified and Nonsterilized Hemicellulose Hydrolysate
Yijie Sun, Yan Meng, Jiaqi Xu, et al.
Foods (Basel, Switzerland)
|
May 4, 2026
Jurisdictional Comparison in the Utilization and Valorization of Animal By-Products of Slaughterhouse-Origin: A Global Review
Ifedayo E Bello, Tawanda Tayengwa, Julianne Roe, et al.
Journal of Agricultural and Food Chemistry
|
November 22, 2021
Royal Jelly Proteins and Their Derived Peptides: Preparation, Properties, and Biological Activities
Shanshan Li, Lingchen Tao, Xinyu Yu, et al.
Page
of 72