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Comprehensive Reviews in Food Science and Food Safety|January 29, 2024
Spectral data fusion in nondestructive detection of food products: Strategies, recent applications, and future perspectivesMinqiang Guo, Kaiqiang Wang, Hong Lin, et al.
Food Chemistry|May 24, 2025
Unveiling anthocyanins structural basis with multiplexed colorimetric and SERS responses for smart monitoring of seafood freshnessHuiwen Liu, Limin Cao, Jianxin Sui, et al.
Food Chemistry|March 8, 2024
Bimetallic Fe/Ni metal organic framework-based hypoxanthine biosensor for early monitoring of freshness changes of aquatic productsZhuoran Li, Limin Cao, Jianxin Sui, et al.
Food Chemistry|March 26, 2026
A comprehensive review of molecular and biological factors associated with cell death patterns in fish and potential effects on postmortem flesh qualityXiudan Wang, Hong Lin, Kaiqiang Wang, et al.
Talanta|June 12, 2026
A dynamic nucleic acid extraction platform based on compressible chitosan cryogel for foodborne pathogen detectionWeixuan Li, Limin Cao, Jianxin Sui, et al.
The Science of the Total Environment|April 14, 2024
Seafood waste derived carbon nanomaterials for removal and detection of food safety hazardsZiyang He, Hong Lin, Jianxin Sui, et al.
Food Chemistry|April 27, 2025
Unraveling the protein corona formation during the surface-enhanced Raman spectroscopy detection of malachite green in fishJunlin Chen, Hong Lin, Limin Cao, et al.
Journal of Hazardous Materials|October 29, 2025
Stellaris Somnia-inspired interlaced gold nanoarray as a novel hotspot-optimized SERS platform for food hazards detectionPengxiang Wang, Hong Lin, Limin Cao, et al.
Analytica Chimica Acta|May 8, 2024
Improving the detection accuracy of the dual SERS aptasensor system with uncontrollable SERS "hot spot" using machine learning toolsJunlin Chen, Hong Lin, Minqiang Guo, et al.
ACS Biomaterials Science & Engineering|May 31, 2023
Biopanning, Heterologous Expression, and Characterization of a Shark-Derived Single-Domain Antibody Fusion Protein against Pancreatic LipaseChang Liu, Qing Yang, Hong Lin, et al.
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