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Journal of Agricultural and Food Chemistry
|
February 14, 2012
Species-specific identification of seven vegetable oils based on suspension bead array
Yuanyuan Li, Yajun Wu, Jianxun Han, et al.
Journal of Agricultural and Food Chemistry
|
May 28, 2011
Simultaneous detection of eight food allergens using optical thin-film biosensor chips
Wei Wang, Jianxun Han, Yajun Wu, et al.
Molecules (Basel, Switzerland)
|
May 1, 2020
Rapid Classification and Quantification of Camellia (<i>Camellia oleifera</i> Abel.) Oil Blended with Rapeseed Oil Using FTIR-ATR Spectroscopy
Jianxun Han, Ruixue Sun, Xiuying Zeng, et al.
Food Research International (Ottawa, Ont.)
|
September 27, 2019
Authentication of Edible Bird's Nest (EBN) and its adulterants by integration of shotgun proteomics and scheduled multiple reaction monitoring (MRM) based on tandem mass spectrometry
Xueting Ma, Jiukai Zhang, Jinzhong Liang, et al.
Food Chemistry: X
|
February 2, 2026
Integrated volatilomics and metabolomics reveal the dynamic landscape and key transformation phases of flavor compounds in indica rice during hydrothermal cooking
Zongwei Wang, Lina Guan, Wei Song, et al.
Journal of Immunology (Baltimore, Md. : 1950)
|
May 8, 2023
Recent Thymic Emigrants Require RBPJ-Dependent Notch Signaling to Transition into Functionally Mature Naive T Cells
Sintia Teichman, Helen Wang, Christina R Lee, et al.
Nature Communications
|
August 19, 2021
DL4-μbeads induce T cell lineage differentiation from stem cells in a stromal cell-free system
Ashton C Trotman-Grant, Mahmood Mohtashami, Joshua De Sousa Casal, et al.
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Search research articles
Search
Showing results (11-20 of 17) with videos related to
Sort By:
Page
of 2
You have reached the last page of results.
This site can display upto 17 results.
Journal of Agricultural and Food Chemistry
|
February 14, 2012
Species-specific identification of seven vegetable oils based on suspension bead array
Yuanyuan Li, Yajun Wu, Jianxun Han, et al.
Journal of Agricultural and Food Chemistry
|
May 28, 2011
Simultaneous detection of eight food allergens using optical thin-film biosensor chips
Wei Wang, Jianxun Han, Yajun Wu, et al.
Molecules (Basel, Switzerland)
|
May 1, 2020
Rapid Classification and Quantification of Camellia (<i>Camellia oleifera</i> Abel.) Oil Blended with Rapeseed Oil Using FTIR-ATR Spectroscopy
Jianxun Han, Ruixue Sun, Xiuying Zeng, et al.
Food Research International (Ottawa, Ont.)
|
September 27, 2019
Authentication of Edible Bird's Nest (EBN) and its adulterants by integration of shotgun proteomics and scheduled multiple reaction monitoring (MRM) based on tandem mass spectrometry
Xueting Ma, Jiukai Zhang, Jinzhong Liang, et al.
Food Chemistry: X
|
February 2, 2026
Integrated volatilomics and metabolomics reveal the dynamic landscape and key transformation phases of flavor compounds in indica rice during hydrothermal cooking
Zongwei Wang, Lina Guan, Wei Song, et al.
Journal of Immunology (Baltimore, Md. : 1950)
|
May 8, 2023
Recent Thymic Emigrants Require RBPJ-Dependent Notch Signaling to Transition into Functionally Mature Naive T Cells
Sintia Teichman, Helen Wang, Christina R Lee, et al.
Nature Communications
|
August 19, 2021
DL4-μbeads induce T cell lineage differentiation from stem cells in a stromal cell-free system
Ashton C Trotman-Grant, Mahmood Mohtashami, Joshua De Sousa Casal, et al.
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of 2