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Jianyu Pan

Showing results (21-30 of 31) with videos related to

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Journal of Chromatography. A|February 23, 2008
Separation of flavanone enantiomers and flavanone glucoside diastereomers from Balanophora involucrata Hook. f. by capillary electrophoresis and reversed-phase high-performance liquid chromatography on a C18 columnJianyu Pan, Si Zhang, Liushui Yan, et al.
Sheng Wu Yi Xue Gong Cheng Xue Za Zhi = Journal of Biomedical Engineering = Shengwu Yixue Gongchengxue Zazhi|May 6, 2022
[Evaluation of brain injury caused by stick type blunt instruments based on convolutional neural network and finite element method]Haiyan Li, Haifang Li, Guanglong He, et al.
Food & Function|March 28, 2023
Structural characterization of a sulfated polysaccharide from <i>Gracilariopsis lemaneiformis</i> and its potentiation of cisplatin antitumor activity in Colon-26 carcinoma tumor-bearing mice by inducing ferroptosisBingna Cai, Lianxiang Luo, Xiaodan Chen, et al.
International Journal of Biological Macromolecules|June 28, 2025
Oyster polysaccharide alleviates TNF-α-induced muscle atrophy via regulation of the calcium signalling pathway in C2C12 myoblastsBingna Cai, Ailing Duan, Hua Chen, et al.
Current Research in Food Science|July 31, 2023
Tuna trimmings <i>(Thunnas albacares)</i> hydrolysate alleviates immune stress and intestinal mucosal injury during chemotherapy on mice and identification of potentially active peptidesXiangtan Zhao, Bingna Cai, Hua Chen, et al.
Biomed Research International|July 9, 2021
The Effect of 3D Printing Metal Materials on Osteoporosis TreatmentBing Wang, Chuwen Feng, Jianyu Pan, et al.
Current Research in Food Science|February 23, 2023
Antidiabetic effects of protein hydrolysates from <i>Trachinotus ovatus</i> and identification and screening of peptides with α-amylase and DPP-IV inhibitory activitiesPeng Wan, Bingna Cai, Hua Chen, et al.
Journal of Food Science|June 25, 2025
Identification and Antiproliferative Effect of Syngnathus schlegeli Extracts on Benign Prostatic Hyperplastic CellsBingna Cai, Xinjian Qu, Ailing Duan, et al.
Food Chemistry|December 14, 2025
Anti-diabetic properties of yellowfin tuna protein hydrolysates and identification and screening of novel anti-diabetic peptides against α-amylase and DPP-IVXiangtan Zhao, Peng Wan, Deke Chen, et al.
Chemistry & Biodiversity|November 20, 2024
Identification, In Silico Selection, and Mechanistic Investigation of Anti-Prostatic Hyperplasia Peptides From Syngnathus schlegeliAiling Duan, Xinjian Qu, Qiang Lin, et al.
Pageof 4

Showing results (21-30 of 31) with videos related to

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Pageof 4
Journal of Chromatography. A|February 23, 2008
Separation of flavanone enantiomers and flavanone glucoside diastereomers from Balanophora involucrata Hook. f. by capillary electrophoresis and reversed-phase high-performance liquid chromatography on a C18 columnJianyu Pan, Si Zhang, Liushui Yan, et al.
Sheng Wu Yi Xue Gong Cheng Xue Za Zhi = Journal of Biomedical Engineering = Shengwu Yixue Gongchengxue Zazhi|May 6, 2022
[Evaluation of brain injury caused by stick type blunt instruments based on convolutional neural network and finite element method]Haiyan Li, Haifang Li, Guanglong He, et al.
Food & Function|March 28, 2023
Structural characterization of a sulfated polysaccharide from <i>Gracilariopsis lemaneiformis</i> and its potentiation of cisplatin antitumor activity in Colon-26 carcinoma tumor-bearing mice by inducing ferroptosisBingna Cai, Lianxiang Luo, Xiaodan Chen, et al.
International Journal of Biological Macromolecules|June 28, 2025
Oyster polysaccharide alleviates TNF-α-induced muscle atrophy via regulation of the calcium signalling pathway in C2C12 myoblastsBingna Cai, Ailing Duan, Hua Chen, et al.
Current Research in Food Science|July 31, 2023
Tuna trimmings <i>(Thunnas albacares)</i> hydrolysate alleviates immune stress and intestinal mucosal injury during chemotherapy on mice and identification of potentially active peptidesXiangtan Zhao, Bingna Cai, Hua Chen, et al.
Biomed Research International|July 9, 2021
The Effect of 3D Printing Metal Materials on Osteoporosis TreatmentBing Wang, Chuwen Feng, Jianyu Pan, et al.
Current Research in Food Science|February 23, 2023
Antidiabetic effects of protein hydrolysates from <i>Trachinotus ovatus</i> and identification and screening of peptides with α-amylase and DPP-IV inhibitory activitiesPeng Wan, Bingna Cai, Hua Chen, et al.
Journal of Food Science|June 25, 2025
Identification and Antiproliferative Effect of Syngnathus schlegeli Extracts on Benign Prostatic Hyperplastic CellsBingna Cai, Xinjian Qu, Ailing Duan, et al.
Food Chemistry|December 14, 2025
Anti-diabetic properties of yellowfin tuna protein hydrolysates and identification and screening of novel anti-diabetic peptides against α-amylase and DPP-IVXiangtan Zhao, Peng Wan, Deke Chen, et al.
Chemistry & Biodiversity|November 20, 2024
Identification, In Silico Selection, and Mechanistic Investigation of Anti-Prostatic Hyperplasia Peptides From Syngnathus schlegeliAiling Duan, Xinjian Qu, Qiang Lin, et al.
Pageof 4