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Small (Weinheim an Der Bergstrasse, Germany)
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November 21, 2024
Uncovering the Salt-Controlled Porosity Regulation in Coal-Derived Hard Carbons for Sodium Energy Storage
Ruiyao Wu, Jian Yin, Yu Liu, et al.
Cellular & Molecular Immunology
|
November 16, 2005
FADDdel-GFP modified mouse insulinoma cells counteract the cytotoxicity of reactive T cells
Ping Hu, Guohua Wang, Xiaohua Zhu, et al.
International Journal of Biological Macromolecules
|
June 8, 2019
Molecular and functional characterization of odorant-binding protein genes in Holotrichia oblita Faldermann
Chao-Qun Wang, Jin-Qiao Li, Er-Tao Li, et al.
Water Research
|
February 22, 2025
Molecular insights into dye decolorization performance and mechanisms under carbon limited conditions in a membrane aeration-based bioelectrochemical system
Tianyi Wang, Jiao Yin, Jiaxuan Yang, et al.
Computational and Mathematical Methods in Medicine
|
November 30, 2021
VEGF Family Gene Expression as Prognostic Biomarkers for Alzheimer's Disease and Primary Liver Cancer
Kai Xu, Chuan-Ling Wu, Zhi-Xin Wang, et al.
International Journal of Biological Macromolecules
|
May 6, 2023
Involvement of Holotrichia parallela odorant-binding protein 3 in the localization of oviposition sites
Er-Tao Li, Han-Jia Wu, Jian-Hui Qin, et al.
Food Chemistry: X
|
November 24, 2025
Preparation, physicochemical properties, and <i>in vitro</i> digestion characteristics of coconut diacylglycerol oil
Jiao-Jiao Yin, Xin-Feng Li, Shu Wang, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
February 20, 2026
Pheromone receptors for japonilure in <i>Anomala corpulenta</i> and <i>Popillia japonica</i>
Yinliang Wang, Kun Feng, Haoqin Ke, et al.
Frontiers in Plant Science
|
October 19, 2020
How the Color Fades From <i>Malus halliana</i> Flowers: Transcriptome Sequencing and DNA Methylation Analysis
Mei-Ling Han, Jiao Yin, Yu-Heng Zhao, et al.
Foods (Basel, Switzerland)
|
June 19, 2024
Synthesis and Characterization of Emulsifiers Based on the Maillard Reaction and Its Application in Stabilized DHA Algal Oil Nanoemulsions
Dan-Dan Yan, Bo Hu, Pan Gao, et al.
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Search research articles
Search
Showing results (141-150 of 168) with videos related to
Sort By:
Page
of 17
Small (Weinheim an Der Bergstrasse, Germany)
|
November 21, 2024
Uncovering the Salt-Controlled Porosity Regulation in Coal-Derived Hard Carbons for Sodium Energy Storage
Ruiyao Wu, Jian Yin, Yu Liu, et al.
Cellular & Molecular Immunology
|
November 16, 2005
FADDdel-GFP modified mouse insulinoma cells counteract the cytotoxicity of reactive T cells
Ping Hu, Guohua Wang, Xiaohua Zhu, et al.
International Journal of Biological Macromolecules
|
June 8, 2019
Molecular and functional characterization of odorant-binding protein genes in Holotrichia oblita Faldermann
Chao-Qun Wang, Jin-Qiao Li, Er-Tao Li, et al.
Water Research
|
February 22, 2025
Molecular insights into dye decolorization performance and mechanisms under carbon limited conditions in a membrane aeration-based bioelectrochemical system
Tianyi Wang, Jiao Yin, Jiaxuan Yang, et al.
Computational and Mathematical Methods in Medicine
|
November 30, 2021
VEGF Family Gene Expression as Prognostic Biomarkers for Alzheimer's Disease and Primary Liver Cancer
Kai Xu, Chuan-Ling Wu, Zhi-Xin Wang, et al.
International Journal of Biological Macromolecules
|
May 6, 2023
Involvement of Holotrichia parallela odorant-binding protein 3 in the localization of oviposition sites
Er-Tao Li, Han-Jia Wu, Jian-Hui Qin, et al.
Food Chemistry: X
|
November 24, 2025
Preparation, physicochemical properties, and <i>in vitro</i> digestion characteristics of coconut diacylglycerol oil
Jiao-Jiao Yin, Xin-Feng Li, Shu Wang, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
February 20, 2026
Pheromone receptors for japonilure in <i>Anomala corpulenta</i> and <i>Popillia japonica</i>
Yinliang Wang, Kun Feng, Haoqin Ke, et al.
Frontiers in Plant Science
|
October 19, 2020
How the Color Fades From <i>Malus halliana</i> Flowers: Transcriptome Sequencing and DNA Methylation Analysis
Mei-Ling Han, Jiao Yin, Yu-Heng Zhao, et al.
Foods (Basel, Switzerland)
|
June 19, 2024
Synthesis and Characterization of Emulsifiers Based on the Maillard Reaction and Its Application in Stabilized DHA Algal Oil Nanoemulsions
Dan-Dan Yan, Bo Hu, Pan Gao, et al.
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of 17