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The Journal of Nutrition
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March 2, 2022
Coarse Grain Consumption and Risk of Cardiometabolic Diseases: A Prospective Cohort Study of Chinese Adults
Jiaomei Yang, Huaidong Du, Yu Guo, et al.
Scientific Reports
|
December 16, 2025
Gender disparities in complex association of metabolic syndrome with dietary habits and lifestyle risk factors in Chinese population
Yan Huang, Zongkai Li, Hui Jing, et al.
Nutrients
|
July 13, 2024
Does Serum Uric Acid Mediate Relation between Healthy Lifestyle and Components of Metabolic Syndrome?
Yan Huang, Hui Jing, Ziping Wang, et al.
Nutrients
|
October 14, 2023
Is Increasing Diet Diversity of Animal-Source Foods Related to Better Health-Related Quality of Life among Chinese Men and Women?
Hui Jing, Yuxin Teng, Samuel Chacha, et al.
NPJ Science of Food
|
February 9, 2026
Effects of Lactiplantibacillus plantarum on moderate dyslipidemia before medication involving gut microbiota and host genetics
Guoqing Ma, Yunfeng Li, Chen He, et al.
European Journal of Nutrition
|
June 29, 2026
The effectiveness of a plant-based milk with fermented brown rice on constipation symptoms via gut microbiota modulation: a double-blind randomized controlled trial
Amei Tang, Qiuge Cao, Menghan Wang, et al.
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of 4
Search research articles
Search
Showing results (31-40 of 36) with videos related to
Sort By:
Page
of 4
You have reached the last page of results.
This site can display upto 36 results.
The Journal of Nutrition
|
March 2, 2022
Coarse Grain Consumption and Risk of Cardiometabolic Diseases: A Prospective Cohort Study of Chinese Adults
Jiaomei Yang, Huaidong Du, Yu Guo, et al.
Scientific Reports
|
December 16, 2025
Gender disparities in complex association of metabolic syndrome with dietary habits and lifestyle risk factors in Chinese population
Yan Huang, Zongkai Li, Hui Jing, et al.
Nutrients
|
July 13, 2024
Does Serum Uric Acid Mediate Relation between Healthy Lifestyle and Components of Metabolic Syndrome?
Yan Huang, Hui Jing, Ziping Wang, et al.
Nutrients
|
October 14, 2023
Is Increasing Diet Diversity of Animal-Source Foods Related to Better Health-Related Quality of Life among Chinese Men and Women?
Hui Jing, Yuxin Teng, Samuel Chacha, et al.
NPJ Science of Food
|
February 9, 2026
Effects of Lactiplantibacillus plantarum on moderate dyslipidemia before medication involving gut microbiota and host genetics
Guoqing Ma, Yunfeng Li, Chen He, et al.
European Journal of Nutrition
|
June 29, 2026
The effectiveness of a plant-based milk with fermented brown rice on constipation symptoms via gut microbiota modulation: a double-blind randomized controlled trial
Amei Tang, Qiuge Cao, Menghan Wang, et al.
Page
of 4