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The ISME Journal
|
September 27, 2018
Niche and fitness differences determine invasion success and impact in laboratory bacterial communities
Shao-Peng Li, Jiaqi Tan, Xian Yang, et al.
Nature Communications
|
November 27, 2025
Revisiting competitive outcomes through a trait lens: a global meta-analysis across species provenance
Yifeng Cao, Xiyan Feng, Li-Hsiang Lin, et al.
International Journal of Biological Macromolecules
|
October 1, 2022
Recent advances in medicinal and edible homologous polysaccharides: Extraction, purification, structure, modification, and biological activities
Hongkun Xue, Wenli Wang, Jiayue Bian, et al.
Pesticide Biochemistry and Physiology
|
September 14, 2024
A new insight into the mechanism of dichlorodiphenyltrichloroethane-induced hepatotoxicity based on GSDME-mediated pyroptosis
Jiaqi Tan, Chu Zhang, Ziyi Bao, et al.
Nanomaterials (Basel, Switzerland)
|
November 8, 2024
Combined Toxicity of Multi-Walled Carbon Nanotubes and Cu<sup>2+</sup> on the Growth of Ryegrass: Effect of Surface Modification, Dose, and Exposure Time Pattern
Wenwen Xie, Cheng Peng, Weiping Wang, et al.
Ultrasonics Sonochemistry
|
March 5, 2022
Ultrasound assisted aqueous two-phase extraction of polysaccharides from Cornus officinalis fruit: Modeling, optimization, purification, and characterization
Jiaqi Tan, Pengshan Cui, Shaoqin Ge, et al.
Food Research International (Ottawa, Ont.)
|
May 29, 2026
Research progress on plant polysaccharide-based intelligent-responsive films: Substrates, forming mechanisms, preparation methods, response types, and applications in food preservation
Hongkun Xue, Yuan Liu, Xiaodong Song, et al.
Current Research in Food Science
|
February 3, 2026
The carbon quantum dots: Preparation, antibacterial mechanisms, and application in food packaging
Hongkun Xue, Jiacheng Yang, Hao Yu, et al.
Journal of Food Science
|
April 26, 2022
Separation of principal component dihydromyricetin from Ampelopsis grossedentata by high-speed counter-current chromatography and its interaction with corn starch
Hongkun Xue, Pengshan Cui, Jiaqi Tan, et al.
Expert Review of Anticancer Therapy
|
August 14, 2025
The transcription factor HOXB7 significantly enhances the expression of PIGT through the Wnt/β-catenin signaling pathway, thereby promoting the proliferation and deterioration of HCC
Jiaxin Huang, Jiaqi Tan, Nanfeng Meng, et al.
Page
of 14
Search research articles
Search
Showing results (31-40 of 131) with videos related to
Sort By:
Page
of 14
The ISME Journal
|
September 27, 2018
Niche and fitness differences determine invasion success and impact in laboratory bacterial communities
Shao-Peng Li, Jiaqi Tan, Xian Yang, et al.
Nature Communications
|
November 27, 2025
Revisiting competitive outcomes through a trait lens: a global meta-analysis across species provenance
Yifeng Cao, Xiyan Feng, Li-Hsiang Lin, et al.
International Journal of Biological Macromolecules
|
October 1, 2022
Recent advances in medicinal and edible homologous polysaccharides: Extraction, purification, structure, modification, and biological activities
Hongkun Xue, Wenli Wang, Jiayue Bian, et al.
Pesticide Biochemistry and Physiology
|
September 14, 2024
A new insight into the mechanism of dichlorodiphenyltrichloroethane-induced hepatotoxicity based on GSDME-mediated pyroptosis
Jiaqi Tan, Chu Zhang, Ziyi Bao, et al.
Nanomaterials (Basel, Switzerland)
|
November 8, 2024
Combined Toxicity of Multi-Walled Carbon Nanotubes and Cu<sup>2+</sup> on the Growth of Ryegrass: Effect of Surface Modification, Dose, and Exposure Time Pattern
Wenwen Xie, Cheng Peng, Weiping Wang, et al.
Ultrasonics Sonochemistry
|
March 5, 2022
Ultrasound assisted aqueous two-phase extraction of polysaccharides from Cornus officinalis fruit: Modeling, optimization, purification, and characterization
Jiaqi Tan, Pengshan Cui, Shaoqin Ge, et al.
Food Research International (Ottawa, Ont.)
|
May 29, 2026
Research progress on plant polysaccharide-based intelligent-responsive films: Substrates, forming mechanisms, preparation methods, response types, and applications in food preservation
Hongkun Xue, Yuan Liu, Xiaodong Song, et al.
Current Research in Food Science
|
February 3, 2026
The carbon quantum dots: Preparation, antibacterial mechanisms, and application in food packaging
Hongkun Xue, Jiacheng Yang, Hao Yu, et al.
Journal of Food Science
|
April 26, 2022
Separation of principal component dihydromyricetin from Ampelopsis grossedentata by high-speed counter-current chromatography and its interaction with corn starch
Hongkun Xue, Pengshan Cui, Jiaqi Tan, et al.
Expert Review of Anticancer Therapy
|
August 14, 2025
The transcription factor HOXB7 significantly enhances the expression of PIGT through the Wnt/β-catenin signaling pathway, thereby promoting the proliferation and deterioration of HCC
Jiaxin Huang, Jiaqi Tan, Nanfeng Meng, et al.
Page
of 14