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Critical Reviews in Oncology/Hematology
|
November 30, 2023
Treatment of acral and mucosal melanoma: Current and emerging targeted therapies
Jiaran Zhang, Huichun Tian, Lili Mao, et al.
Journal of the Science of Food and Agriculture
|
February 5, 2021
Comparison of freshness prediction method for salmon fillet during different storage temperatures
Zhixin Jia, Ce Shi, Jiaran Zhang, et al.
Critical Reviews in Analytical Chemistry
|
May 15, 2018
Review of Methods for the Detection and Determination of Malachite Green and Leuco-Malachite Green in Aquaculture
Xinhui Zhou, Jiaran Zhang, Zhongli Pan, et al.
Current Oncology Reports
|
May 5, 2022
Evolving Treatment Approaches to Mucosal Melanoma
Shuai Zhang, Jiaran Zhang, Jun Guo, et al.
Foods (Basel, Switzerland)
|
November 27, 2021
A Highly Sensitive and Selective Fluorescent Probe Using MPA-InP/ZnS QDs for Detection of Trace Amounts of Cu<sup>2+</sup> in Water
Zeyu Xu, Yizhong Wang, Jiaran Zhang, et al.
International Journal of Biological Macromolecules
|
February 19, 2022
Preparation and characterization of intelligent packaging film for visual inspection of tilapia fillets freshness using cyanidin and bacterial cellulose
Ce Shi, Zengtao Ji, Jiaran Zhang, et al.
Food Chemistry
|
March 4, 2022
A sensitive fluorescence-visualized sensor based on an InP/ZnS quantum dots-sodium rhodizonate system for monitoring fish freshness
Jiaran Zhang, Yizhong Wang, Zeyu Xu, et al.
Journal of the Science of Food and Agriculture
|
September 7, 2020
Intelligent pH indicator films containing anthocyanins extracted from blueberry peel for monitoring tilapia fillet freshness
Ce Shi, Jiaran Zhang, Zhixin Jia, et al.
Food Chemistry
|
February 10, 2022
Nondestructive prediction of freshness for bighead carp (Hypophthalmichthys nobilis) head by Excitation-Emission Matrix (EEM) analysis based on fish eye fluid: Comparison of BPNNs and RBFNNs
Xin Shi, Jiaran Zhang, Ce Shi, et al.
Food Chemistry
|
May 29, 2024
An ammonia-sensitive fluorescence sensor based on polyvinyl alcohol-graphene quantum dots/halloysite nanotubes hybrid film for monitoring fish freshness
Jiaran Zhang, Jie Yu, Hao Yin, et al.
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Search research articles
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Showing results (1-10 of 15) with videos related to
Sort By:
Page
of 2
Critical Reviews in Oncology/Hematology
|
November 30, 2023
Treatment of acral and mucosal melanoma: Current and emerging targeted therapies
Jiaran Zhang, Huichun Tian, Lili Mao, et al.
Journal of the Science of Food and Agriculture
|
February 5, 2021
Comparison of freshness prediction method for salmon fillet during different storage temperatures
Zhixin Jia, Ce Shi, Jiaran Zhang, et al.
Critical Reviews in Analytical Chemistry
|
May 15, 2018
Review of Methods for the Detection and Determination of Malachite Green and Leuco-Malachite Green in Aquaculture
Xinhui Zhou, Jiaran Zhang, Zhongli Pan, et al.
Current Oncology Reports
|
May 5, 2022
Evolving Treatment Approaches to Mucosal Melanoma
Shuai Zhang, Jiaran Zhang, Jun Guo, et al.
Foods (Basel, Switzerland)
|
November 27, 2021
A Highly Sensitive and Selective Fluorescent Probe Using MPA-InP/ZnS QDs for Detection of Trace Amounts of Cu<sup>2+</sup> in Water
Zeyu Xu, Yizhong Wang, Jiaran Zhang, et al.
International Journal of Biological Macromolecules
|
February 19, 2022
Preparation and characterization of intelligent packaging film for visual inspection of tilapia fillets freshness using cyanidin and bacterial cellulose
Ce Shi, Zengtao Ji, Jiaran Zhang, et al.
Food Chemistry
|
March 4, 2022
A sensitive fluorescence-visualized sensor based on an InP/ZnS quantum dots-sodium rhodizonate system for monitoring fish freshness
Jiaran Zhang, Yizhong Wang, Zeyu Xu, et al.
Journal of the Science of Food and Agriculture
|
September 7, 2020
Intelligent pH indicator films containing anthocyanins extracted from blueberry peel for monitoring tilapia fillet freshness
Ce Shi, Jiaran Zhang, Zhixin Jia, et al.
Food Chemistry
|
February 10, 2022
Nondestructive prediction of freshness for bighead carp (Hypophthalmichthys nobilis) head by Excitation-Emission Matrix (EEM) analysis based on fish eye fluid: Comparison of BPNNs and RBFNNs
Xin Shi, Jiaran Zhang, Ce Shi, et al.
Food Chemistry
|
May 29, 2024
An ammonia-sensitive fluorescence sensor based on polyvinyl alcohol-graphene quantum dots/halloysite nanotubes hybrid film for monitoring fish freshness
Jiaran Zhang, Jie Yu, Hao Yin, et al.
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of 2