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Jiawei Peng

Showing results (41-50 of 67) with videos related to

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Food Chemistry: X|February 27, 2023
Curcumin-encapsulated hydrophilic gelatin nanoparticle to stabilize fish oil-loaded Pickering emulsionGuangyi Kan, Ye Zi, Li Li, et al.
International Journal of Biological Macromolecules|May 11, 2024
Tilapia head gelatins to stabilize fish oil emulsions and the effect of extraction methodsLi Li, Guangyi Kan, Jiawei Peng, et al.
Food Chemistry|June 1, 2024
An electrochemiluminescent dual-signal immunosensor based on a Ru(bpy)<sub>3</sub><sup>2+</sup>-doped silica nanoparticle/copper nanocluster composite for okadaic acid detectionJiawei Peng, Xinyan Zhang, Jinjin Wang, et al.
International Journal of Biological Macromolecules|April 28, 2024
Fish oil-loaded multicore submillimeter-sized capsules prepared with monoaxial electrospraying, chitosan-tripolyphosphate ionotropic gelation, and Tween blendingBolin Liu, Yulu Zheng, Jiawei Peng, et al.
Biosensors|May 26, 2026
A Magnetic-Assisted CRISPR-Cas12a Biosensor Incorporating a Y-DNA Probe for Sensitive Detection of <i>Schistosoma japonicum</i> EggsTing Liu, Haogang Guo, Mengmeng Yu, et al.
Food Chemistry: X|November 25, 2022
Effects of octenyl succinic anhydride chemical modification and surfactant physical modification of bovine bone gelatin on the stabilization of fish oil-loaded emulsionsYe Zi, Jiamin Xu, Shudan Huang, et al.
International Journal of Biological Macromolecules|April 12, 2024
Molecular modification of low-dissolution soy protein isolates by anionic xanthan gum, neutral guar gum, or neutral konjac glucomannan to improve the protein dissolution and stabilize fish oil emulsionYaxue Hu, Qiqi Bian, Ye Zi, et al.
Biochimica Et Biophysica Acta. General Subjects|November 20, 2025
Decoding chromatin nanoscale plasticity in situ: Insights from native AFM imagingHongfeng Cui, Yu Zhang, Tianyu Chen, et al.
Molecules (Basel, Switzerland)|April 26, 2025
Transient-Absorption Pump-Probe Spectra as Information-Rich Observables: Case Study of FulveneZhaofa Li, Jiawei Peng, Yifei Zhu, et al.
International Journal of Biological Macromolecules|September 16, 2022
Effect of extraction methods on the properties of tilapia scale gelatinsJiawei Peng, Ye Zi, Jiamin Xu, et al.
Pageof 7

Showing results (41-50 of 67) with videos related to

Sort By:
Pageof 7
Food Chemistry: X|February 27, 2023
Curcumin-encapsulated hydrophilic gelatin nanoparticle to stabilize fish oil-loaded Pickering emulsionGuangyi Kan, Ye Zi, Li Li, et al.
International Journal of Biological Macromolecules|May 11, 2024
Tilapia head gelatins to stabilize fish oil emulsions and the effect of extraction methodsLi Li, Guangyi Kan, Jiawei Peng, et al.
Food Chemistry|June 1, 2024
An electrochemiluminescent dual-signal immunosensor based on a Ru(bpy)<sub>3</sub><sup>2+</sup>-doped silica nanoparticle/copper nanocluster composite for okadaic acid detectionJiawei Peng, Xinyan Zhang, Jinjin Wang, et al.
International Journal of Biological Macromolecules|April 28, 2024
Fish oil-loaded multicore submillimeter-sized capsules prepared with monoaxial electrospraying, chitosan-tripolyphosphate ionotropic gelation, and Tween blendingBolin Liu, Yulu Zheng, Jiawei Peng, et al.
Biosensors|May 26, 2026
A Magnetic-Assisted CRISPR-Cas12a Biosensor Incorporating a Y-DNA Probe for Sensitive Detection of <i>Schistosoma japonicum</i> EggsTing Liu, Haogang Guo, Mengmeng Yu, et al.
Food Chemistry: X|November 25, 2022
Effects of octenyl succinic anhydride chemical modification and surfactant physical modification of bovine bone gelatin on the stabilization of fish oil-loaded emulsionsYe Zi, Jiamin Xu, Shudan Huang, et al.
International Journal of Biological Macromolecules|April 12, 2024
Molecular modification of low-dissolution soy protein isolates by anionic xanthan gum, neutral guar gum, or neutral konjac glucomannan to improve the protein dissolution and stabilize fish oil emulsionYaxue Hu, Qiqi Bian, Ye Zi, et al.
Biochimica Et Biophysica Acta. General Subjects|November 20, 2025
Decoding chromatin nanoscale plasticity in situ: Insights from native AFM imagingHongfeng Cui, Yu Zhang, Tianyu Chen, et al.
Molecules (Basel, Switzerland)|April 26, 2025
Transient-Absorption Pump-Probe Spectra as Information-Rich Observables: Case Study of FulveneZhaofa Li, Jiawei Peng, Yifei Zhu, et al.
International Journal of Biological Macromolecules|September 16, 2022
Effect of extraction methods on the properties of tilapia scale gelatinsJiawei Peng, Ye Zi, Jiamin Xu, et al.
Pageof 7