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Applied Biochemistry and Biotechnology|June 27, 2026
Bioactive Effects of Astragalus aureus Willd. Extracts on Antioxidant and Antimicrobial Properties and Shelf-Life Extension of Fish FilletsMajid Sharifi-Rad, Sara Raeisi, Yugal Kishore Mohanta, et al.
Plants (Basel, Switzerland)|August 14, 2025
From Hormones to Harvests: A Pathway to Strengthening Plant Resilience for Achieving Sustainable Development GoalsDipayan Das, Hamdy Kashtoh, Jibanjyoti Panda, et al.
Frontiers in Nutrition|September 29, 2025
Mushroom: an emerging source for next generation meat analoguesJibanjyoti Panda, Pinku Chandra Nath, Awdhesh Kumar Mishra, et al.
Frontiers in Pharmacology|August 23, 2023
Potential use of the Asteraceae family as a cure for diabetes: A review of ethnopharmacology to modern day drug and nutraceuticals developmentsYugal Kishore Mohanta, Awdhesh Kumar Mishra, Amilia Nongbet, et al.
Microbial Pathogenesis|August 24, 2024
Combating bacterial biofilms and related drug resistance: Role of phyto-derived adjuvant and nanomaterialsNeelam Amit Kungwani, Jibanjyoti Panda, Awdhesh Kumar Mishra, et al.
International Journal of Biological Macromolecules|September 13, 2024
Recent advances in sustainable biopolymer-based nanocomposites for smart food packaging: A reviewBishwambhar Mishra, Jibanjyoti Panda, Awdhesh Kumar Mishra, et al.
Biochemical and Biophysical Research Communications|November 11, 2023
Promising applications of phyto-fabricated silver nanoparticles: Recent trends in biomedicineYugal Kishore Mohanta, Awdhesh Kumar Mishra, Jibanjyoti Panda, et al.
Molecules (Basel, Switzerland)|March 29, 2023
Exploring Edible Mushrooms for Diabetes: Unveiling Their Role in Prevention and TreatmentMohammad Zaki Shamim, Awdhesh Kumar Mishra, Tahreem Kausar, et al.
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