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Wei Sheng Yan Jiu = Journal of Hygiene Research|December 24, 2024
[Food intake among adult residents in 10 provinces (autonomous regions) of China in 2022-2023]Jiguo Zhang, Huijun Wang, Wenwen Du, et al.The American Journal of Clinical Nutrition|October 6, 2020
Associations of sodium and potassium consumption with the gut microbiota and host metabolites in a population-based study in Chinese adultsYiqing Wang, Huijun Wang, Annie Green Howard, et al.Hypertension (Dallas, Tex. : 1979)|December 21, 2020
Gut Microbiota and Host Plasma Metabolites in Association with Blood Pressure in Chinese AdultsYiqing Wang, Huijun Wang, Annie Green Howard, et al.Diabetologia|March 31, 2022
Association of gut microbiota with glycaemic traits and incident type 2 diabetes, and modulation by habitual diet: a population-based longitudinal cohort study in Chinese adultsHuijun Wang, Wanglong Gou, Chang Su, et al.BMC Medicine|November 1, 2023
Early-life exposure to the Great Chinese Famine and gut microbiome disruption across adulthood for type 2 diabetes: three population-based cohort studiesWanglong Gou, Huijun Wang, Xin-Yi Tang, et al.The British Journal of Nutrition|September 15, 2025
Chinese healthy diet and cardiometabolic multimorbidity risks: a prospective cohort study from the China Health and Nutrition SurveyXiaofan Zhang, Huijun Wang, Yuna He, et al.Nutrients|July 26, 2020
Circulating Short-Chain Fatty Acids Are Positively Associated with Adiposity Measures in Chinese AdultsYiqing Wang, Huijun Wang, Annie Green Howard, et al.Advanced Science (Weinheim, Baden-Wurttemberg, Germany)|March 13, 2024
Diet Mediate the Impact of Host Habitat on Gut Microbiome and Influence Clinical Indexes by Modulating Gut Microbes and Serum MetabolitesJiguo Zhang, Houbao Qi, Meihui Li, et al.Pageof 18