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Nutrients
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January 10, 2018
Association between Dietary Pattern and Incidence of Cholesterolemia in Korean Adults: The Korean Genome and Epidemiology Study
Jieul Lee, Jihye Kim
The British Journal of Nutrition
|
September 10, 2021
Association between different types of plant-based diet and dyslipidaemia in Korean adults
Nara Shin, Jihye Kim
Studies in Health Technology and Informatics
|
December 18, 2021
Pattern Analysis of Inpatient Falls in a Tertiary Hospital
Jihye Kim, Insook Cho
The British Journal of Nutrition
|
October 10, 2015
Association between fried food consumption and hypertension in Korean adults
Yunjin Kang, Jihye Kim
Nutrition Research and Practice
|
October 17, 2018
Egg consumption is associated with a lower risk of type 2 diabetes in middle-aged and older men
Jieul Lee, Jihye Kim
Alcohol and Alcoholism (Oxford, Oxfordshire)
|
June 27, 2020
The Effect of Smoking on the Association between Long-Term Alcohol Consumption and Dyslipidemia in a Middle-Aged and Older Population
Kyueun Lee, Jihye Kim
RSC Advances
|
May 6, 2022
Recovery of scandium and neodymium from blast furnace slag using acid baking-water leaching
Jihye Kim, Gisele Azimi
Quality of Life Research : an International Journal of Quality of Life Aspects of Treatment, Care and Rehabilitation
|
November 13, 2016
Exploring measurement invariance by gender in the profile of mood states depression subscale among cancer survivors
Jihye Kim, Tenbroeck Smith
The British Journal of Nutrition
|
February 8, 2017
Soft drink consumption is associated with increased incidence of the metabolic syndrome only in women
Yunjin Kang, Jihye Kim
American Journal of Hypertension
|
August 14, 2010
Age-dependent association between sleep duration and hypertension in the adult Korean population
Jihye Kim, Inho Jo
Page
of 69
Search research articles
Search
Showing results (11-20 of 686) with videos related to
Sort By:
Page
of 69
Nutrients
|
January 10, 2018
Association between Dietary Pattern and Incidence of Cholesterolemia in Korean Adults: The Korean Genome and Epidemiology Study
Jieul Lee, Jihye Kim
The British Journal of Nutrition
|
September 10, 2021
Association between different types of plant-based diet and dyslipidaemia in Korean adults
Nara Shin, Jihye Kim
Studies in Health Technology and Informatics
|
December 18, 2021
Pattern Analysis of Inpatient Falls in a Tertiary Hospital
Jihye Kim, Insook Cho
The British Journal of Nutrition
|
October 10, 2015
Association between fried food consumption and hypertension in Korean adults
Yunjin Kang, Jihye Kim
Nutrition Research and Practice
|
October 17, 2018
Egg consumption is associated with a lower risk of type 2 diabetes in middle-aged and older men
Jieul Lee, Jihye Kim
Alcohol and Alcoholism (Oxford, Oxfordshire)
|
June 27, 2020
The Effect of Smoking on the Association between Long-Term Alcohol Consumption and Dyslipidemia in a Middle-Aged and Older Population
Kyueun Lee, Jihye Kim
RSC Advances
|
May 6, 2022
Recovery of scandium and neodymium from blast furnace slag using acid baking-water leaching
Jihye Kim, Gisele Azimi
Quality of Life Research : an International Journal of Quality of Life Aspects of Treatment, Care and Rehabilitation
|
November 13, 2016
Exploring measurement invariance by gender in the profile of mood states depression subscale among cancer survivors
Jihye Kim, Tenbroeck Smith
The British Journal of Nutrition
|
February 8, 2017
Soft drink consumption is associated with increased incidence of the metabolic syndrome only in women
Yunjin Kang, Jihye Kim
American Journal of Hypertension
|
August 14, 2010
Age-dependent association between sleep duration and hypertension in the adult Korean population
Jihye Kim, Inho Jo
Page
of 69