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Jill Reedy

Showing results (41-50 of 103) with videos related to

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BJC Reports|November 19, 2025
Adherence to the 2018 World Cancer Research Fund/American Institute for Cancer Research Cancer Prevention Recommendations and risk of lifestyle-related cancers in the prostate, lung, colorectal, and ovarian cancer screening trialFiona C Malcomson, Marissa M Shams-White, Jill Reedy, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|July 25, 2022
The 2018 World Cancer Research Fund/American Institute for Cancer Research Score and Cancer Risk: A Longitudinal Analysis in the NIH-AARP Diet and Health StudyAriella R Korn, Jill Reedy, Nigel T Brockton, et al.
Public Health Nutrition|January 16, 2013
Fast-food menu offerings vary in dietary quality, but are consistently poorSharon I Kirkpatrick, Jill Reedy, Lisa L Kahle, et al.
Archives of Internal Medicine|April 29, 2009
A combined healthy lifestyle score and risk of pancreatic cancer in a large cohort studyLi Jiao, Panagiota N Mitrou, Jill Reedy, et al.
The American Journal of Clinical Nutrition|February 23, 2023
Dietary contributions of food outlets by urbanization level in the US population aged 2 years and older-NHANES 2013-2018Nicholas Ansai, Edwina A Wambogo, Kirsten A Herrick, et al.
The Journal of Nutrition|March 15, 2023
A Decade of Dietary Assessment Methodology Research at the National Institutes of Health, 2012-2021Mary E Evans, Kirsten A Herrick, Karen S Regan, et al.
Appetite|August 7, 2022
A qualitative exploration of facilitators and barriers of adherence to time-restricted eatingSydney G O'Connor, Patrick Boyd, Caitlin P Bailey, et al.
American Journal of Preventive Medicine|September 21, 2013
Sugar-sweetened beverage consumption in the U.S.: novel assessment methodologyPaige E Miller, Robin A McKinnon, Susan M Krebs-Smith, et al.
Journal of the Academy of Nutrition and Dietetics|December 18, 2023
Time-Restricted Eating in Community-Dwelling Adults: Correlates of Adherence and Discontinuation in a Cross-Sectional Online Survey StudyCaitlin P Bailey, Patrick Boyd, Marissa M Shams-White, et al.
American Journal of Preventive Medicine|December 21, 2013
Dietary assessment in food environment research: a systematic reviewSharon I Kirkpatrick, Jill Reedy, Eboneé N Butler, et al.
Pageof 11

Showing results (41-50 of 103) with videos related to

Sort By:
Pageof 11
BJC Reports|November 19, 2025
Adherence to the 2018 World Cancer Research Fund/American Institute for Cancer Research Cancer Prevention Recommendations and risk of lifestyle-related cancers in the prostate, lung, colorectal, and ovarian cancer screening trialFiona C Malcomson, Marissa M Shams-White, Jill Reedy, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|July 25, 2022
The 2018 World Cancer Research Fund/American Institute for Cancer Research Score and Cancer Risk: A Longitudinal Analysis in the NIH-AARP Diet and Health StudyAriella R Korn, Jill Reedy, Nigel T Brockton, et al.
Public Health Nutrition|January 16, 2013
Fast-food menu offerings vary in dietary quality, but are consistently poorSharon I Kirkpatrick, Jill Reedy, Lisa L Kahle, et al.
Archives of Internal Medicine|April 29, 2009
A combined healthy lifestyle score and risk of pancreatic cancer in a large cohort studyLi Jiao, Panagiota N Mitrou, Jill Reedy, et al.
The American Journal of Clinical Nutrition|February 23, 2023
Dietary contributions of food outlets by urbanization level in the US population aged 2 years and older-NHANES 2013-2018Nicholas Ansai, Edwina A Wambogo, Kirsten A Herrick, et al.
The Journal of Nutrition|March 15, 2023
A Decade of Dietary Assessment Methodology Research at the National Institutes of Health, 2012-2021Mary E Evans, Kirsten A Herrick, Karen S Regan, et al.
Appetite|August 7, 2022
A qualitative exploration of facilitators and barriers of adherence to time-restricted eatingSydney G O'Connor, Patrick Boyd, Caitlin P Bailey, et al.
American Journal of Preventive Medicine|September 21, 2013
Sugar-sweetened beverage consumption in the U.S.: novel assessment methodologyPaige E Miller, Robin A McKinnon, Susan M Krebs-Smith, et al.
Journal of the Academy of Nutrition and Dietetics|December 18, 2023
Time-Restricted Eating in Community-Dwelling Adults: Correlates of Adherence and Discontinuation in a Cross-Sectional Online Survey StudyCaitlin P Bailey, Patrick Boyd, Marissa M Shams-White, et al.
American Journal of Preventive Medicine|December 21, 2013
Dietary assessment in food environment research: a systematic reviewSharon I Kirkpatrick, Jill Reedy, Eboneé N Butler, et al.
Pageof 11