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Toxins|August 6, 2020
Advances in Detecting Ciguatoxins in FishTibor Pasinszki, Jimaima Lako, Todd E DennisAsia Pacific Journal of Clinical Nutrition|May 5, 2006
Phytochemical intakes of the Fijian populationJimaima Lako, Naiyana Wattanapenpaiboon, Mark Wahlqvist, et al.Pacific Health Dialog|January 10, 2008
The glycemic index (GI) and glycemic load (GL) of five commonly consumed foods of the South PacificJimaima Lako, Subramania Sotheeswaran, William Aalbersberg, et al.International Journal of Food Science|August 28, 2023
Assessment of Postharvest Practices of Tuna Sold at the Honiara Fish Market in the Solomon IslandsMadeline Kili Solo, Jimaima Lako, Francis Mani, et al.Asia Pacific Journal of Clinical Nutrition|March 14, 2002
Dietary patterns and risk factors for type 2 diabetes mellitus in Fijian, Japanese and Vietnamese populationsKazue Tomisaka, Jimaima Lako, Chizuko Maruyama, et al.Pageof 1