Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Jimena Rey-García

Showing results (1-10 of 17) with videos related to

Pageof 2
Sort By:
Pulse (Basel, Switzerland)|November 1, 2021
Large Artery Stiffness: A Companion to the 2015 AHA Science Statement on Arterial StiffnessJimena Rey-García, Raymond R Townsend
American Journal of Kidney Diseases : the Official Journal of the National Kidney Foundation|May 22, 2022
Renal Denervation: A ReviewJimena Rey-García, Raymond R Townsend
Nutrients|January 8, 2025
Acrylamide Exposure and Cardiovascular Risk: A Systematic ReviewDiana María Mérida, Jimena Rey-García, Belén Moreno-Franco, et al.
Anales De Pediatria|October 3, 2022
VE1 immunohistochemistry to determine BRAFV<sup>600E</sup> mutation in Langerhans-cell histiocytosisEsther Casado-López, Jimena Rey-García, Víctor Galán-Gómez, et al.
The American Journal of Clinical Nutrition|March 6, 2021
Five-color Nutri-Score labeling and mortality risk in a nationwide, population-based cohort in Spain: the Study on Nutrition and Cardiovascular Risk in Spain (ENRICA)Carolina Donat-Vargas, Helena Sandoval-Insausti, Jimena Rey-García, et al.
Clinical Nutrition (Edinburgh, Scotland)|June 6, 2022
Food consumption based on the nutrient profile system underlying the Nutri-Score and renal function in older adultsHenry Montero-Salazar, Pilar Guallar-Castillón, Jose R Banegas, et al.
Nutrients|August 29, 2024
Urinary Phosphate and Subclinical Atherosclerosis: The AWHS StudyCarolina Torrijo-Belanche, Belén Moreno-Franco, Martín Laclaustra, et al.
Nutrients|August 14, 2020
Ultra-Processed Food Consumption Is Associated with Abdominal Obesity: A Prospective Cohort Study in Older AdultsHelena Sandoval-Insausti, Manuel Jiménez-Onsurbe, Carolina Donat-Vargas, et al.
Age and Ageing|August 11, 2023
Less favourable food consumption ratings in the Five-Color Nutri-Score are associated with incident frailty in older adultsJimena Rey-García, Carolina Donat-Vargas, Helena Sandoval-Insausti, et al.
American Journal of Preventive Cardiology|August 20, 2025
Phthalate exposure is associated with subclinical coronary atherosclerosis: The Aragon Workers' Health Study (AWHS)Diana María Mérida, Carolina Torrijo-Belanche, Belén Moreno-Franco, et al.
Pageof 2

Showing results (1-10 of 17) with videos related to

Sort By:
Pageof 2
Pulse (Basel, Switzerland)|November 1, 2021
Large Artery Stiffness: A Companion to the 2015 AHA Science Statement on Arterial StiffnessJimena Rey-García, Raymond R Townsend
American Journal of Kidney Diseases : the Official Journal of the National Kidney Foundation|May 22, 2022
Renal Denervation: A ReviewJimena Rey-García, Raymond R Townsend
Nutrients|January 8, 2025
Acrylamide Exposure and Cardiovascular Risk: A Systematic ReviewDiana María Mérida, Jimena Rey-García, Belén Moreno-Franco, et al.
Anales De Pediatria|October 3, 2022
VE1 immunohistochemistry to determine BRAFV<sup>600E</sup> mutation in Langerhans-cell histiocytosisEsther Casado-López, Jimena Rey-García, Víctor Galán-Gómez, et al.
The American Journal of Clinical Nutrition|March 6, 2021
Five-color Nutri-Score labeling and mortality risk in a nationwide, population-based cohort in Spain: the Study on Nutrition and Cardiovascular Risk in Spain (ENRICA)Carolina Donat-Vargas, Helena Sandoval-Insausti, Jimena Rey-García, et al.
Clinical Nutrition (Edinburgh, Scotland)|June 6, 2022
Food consumption based on the nutrient profile system underlying the Nutri-Score and renal function in older adultsHenry Montero-Salazar, Pilar Guallar-Castillón, Jose R Banegas, et al.
Nutrients|August 29, 2024
Urinary Phosphate and Subclinical Atherosclerosis: The AWHS StudyCarolina Torrijo-Belanche, Belén Moreno-Franco, Martín Laclaustra, et al.
Nutrients|August 14, 2020
Ultra-Processed Food Consumption Is Associated with Abdominal Obesity: A Prospective Cohort Study in Older AdultsHelena Sandoval-Insausti, Manuel Jiménez-Onsurbe, Carolina Donat-Vargas, et al.
Age and Ageing|August 11, 2023
Less favourable food consumption ratings in the Five-Color Nutri-Score are associated with incident frailty in older adultsJimena Rey-García, Carolina Donat-Vargas, Helena Sandoval-Insausti, et al.
American Journal of Preventive Cardiology|August 20, 2025
Phthalate exposure is associated with subclinical coronary atherosclerosis: The Aragon Workers' Health Study (AWHS)Diana María Mérida, Carolina Torrijo-Belanche, Belén Moreno-Franco, et al.
Pageof 2