Showing results (401-410 of 668) with videos related to

Sort By:
Pageof 67
Chemosphere|October 30, 2020
Characterization of dissolved organic matter for understanding the adsorption on nanomaterials in aquatic environment: A reviewQuang Viet Ly, Tahir Maqbool, Zhenghua Zhang, et al.
Journal of Hazardous Materials|June 27, 2025
Irradiation-dependent properties, photodegradation dynamics, and molecular evolution mechanism of biochar-derived dissolved black carbonTingting Li, Fanhao Song, Mingqi Ruan, et al.
Korean Journal for Food Science of Animal Resources|July 20, 2016
Development of Analytical Method and Monitoring of Veterinary Drug Residues in Korean Animal ProductsJae-Sang Song, Su-Jeong Park, Jung-Yun Choi, et al.
Food Science of Animal Resources|May 21, 2021
Effects of Gochujang (Korean Red Pepper Paste) Marinade on Polycyclic Aromatic Hydrocarbon Formation in Charcoal-Grilled Pork BellyHye-Jin Kim, Jinwoo Cho, Dongwook Kim, et al.
Journal of Animal Science and Technology|April 24, 2023
Methods for improving meat protein digestibility in older adultsSeung Yun Lee, Ji Hyeop Kang, Da Young Lee, et al.
International Journal of Molecular Sciences|May 14, 2025
The Role of Insulin in the Proliferation and Differentiation of Bovine Muscle Satellite (Stem) Cells for Cultured Meat ProductionEun Ju Lee, Sibhghatulla Shaikh, Syed Sayeed Ahmad, et al.
Nutrition Research (New York, N.Y.)|November 27, 2012
Review of natural products actions on cytokines in inflammatory bowel diseaseSun Jin Hur, Sung Ho Kang, Ho Sung Jung, et al.
Food Chemistry|July 1, 2021
Analysis of in vitro digestion using human gut microbiota in adult and elderly individualsSeung Yun Lee, Da Young Lee, Hea Jin Kang, et al.
Journal of Biomedicine & Biotechnology|March 20, 2010
Anti-inflammatory effects of Inonotus obliquus in colitis induced by dextran sodium sulfateSe Young Choi, Sun Jin Hur, Chi Sun An, et al.
The Science of the Total Environment|February 13, 2021
Tracing riverine dissolved organic carbon and its transport to the halocline layer in the Chukchi Sea (western Arctic Ocean) using humic-like fluorescence fingerprintingJinyoung Jung, Jin Eui Son, Yun Kyung Lee, et al.
Pageof 67