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Nutrients
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April 28, 2025
Characterization of Beverage Viscosity Based on the International Dysphagia Diet Standardisation Initiative and Its Correspondence to the Japanese Dysphagia Diet 2021
Mari Nakao-Kato, Aya Takahashi, Jin Magara
Neurogastroenterology and Motility
|
July 14, 2020
Lasting modulation of human cortical swallowing motor pathways following thermal tongue stimulation
Jin Magara, Masahiro Watanabe, Takanori Tsujimura, et al.
Journal of Oral Rehabilitation
|
May 1, 2020
Endurance measurement of hyoid muscle activity and hyoid-laryngeal position during tongue lift movement
Yukako Sunada, Jin Magara, Takanori Tsujimura, et al.
Physiology & Behavior
|
February 27, 2022
Chewing modulates the human cortical swallowing motor pathways
Jin Magara, Wakana Onuki, Reiko Ita, et al.
Journal of Oral Rehabilitation
|
October 30, 2023
Use of suction electrodes for measurement of intrinsic tongue muscular endurance during lingual pressure generation
Reiko Ita, Jin Magara, Yuto Ochiai, et al.
Neuroscience Letters
|
February 15, 2024
Continuous electrical stimulation of superior laryngeal nerve inhibits initiation of swallowing in anesthetized rats
Yuta Nakajima, Takanori Tsujimura, Kojun Tsuji, et al.
Journal of Anatomy
|
December 9, 2015
Contribution of synovial lining cells to synovial vascularization of the rat temporomandibular joint
Kayoko Nozawa-Inoue, Fumiko Harada, Jin Magara, et al.
Journal of Oral Rehabilitation
|
May 14, 2025
Effect of Hyposalivation on Bread Mastication in Healthy Individuals
Yuto Ochiai, Reiko Ita, Kazhihiro Ono, et al.
Brain Research Bulletin
|
December 28, 2014
Changes in the frequency of swallowing during electrical stimulation of superior laryngeal nerve in rats
Kojun Tsuji, Takanori Tsujimura, Jin Magara, et al.
Plos One
|
December 3, 2020
Comparison of physical properties of voluntary coughing, huffing and swallowing in healthy subjects
Akiko Yawata, Takanori Tsujimura, Ryosuke Takeishi, et al.
Page
of 7
Search research articles
Search
Showing results (1-10 of 61) with videos related to
Sort By:
Page
of 7
Nutrients
|
April 28, 2025
Characterization of Beverage Viscosity Based on the International Dysphagia Diet Standardisation Initiative and Its Correspondence to the Japanese Dysphagia Diet 2021
Mari Nakao-Kato, Aya Takahashi, Jin Magara
Neurogastroenterology and Motility
|
July 14, 2020
Lasting modulation of human cortical swallowing motor pathways following thermal tongue stimulation
Jin Magara, Masahiro Watanabe, Takanori Tsujimura, et al.
Journal of Oral Rehabilitation
|
May 1, 2020
Endurance measurement of hyoid muscle activity and hyoid-laryngeal position during tongue lift movement
Yukako Sunada, Jin Magara, Takanori Tsujimura, et al.
Physiology & Behavior
|
February 27, 2022
Chewing modulates the human cortical swallowing motor pathways
Jin Magara, Wakana Onuki, Reiko Ita, et al.
Journal of Oral Rehabilitation
|
October 30, 2023
Use of suction electrodes for measurement of intrinsic tongue muscular endurance during lingual pressure generation
Reiko Ita, Jin Magara, Yuto Ochiai, et al.
Neuroscience Letters
|
February 15, 2024
Continuous electrical stimulation of superior laryngeal nerve inhibits initiation of swallowing in anesthetized rats
Yuta Nakajima, Takanori Tsujimura, Kojun Tsuji, et al.
Journal of Anatomy
|
December 9, 2015
Contribution of synovial lining cells to synovial vascularization of the rat temporomandibular joint
Kayoko Nozawa-Inoue, Fumiko Harada, Jin Magara, et al.
Journal of Oral Rehabilitation
|
May 14, 2025
Effect of Hyposalivation on Bread Mastication in Healthy Individuals
Yuto Ochiai, Reiko Ita, Kazhihiro Ono, et al.
Brain Research Bulletin
|
December 28, 2014
Changes in the frequency of swallowing during electrical stimulation of superior laryngeal nerve in rats
Kojun Tsuji, Takanori Tsujimura, Jin Magara, et al.
Plos One
|
December 3, 2020
Comparison of physical properties of voluntary coughing, huffing and swallowing in healthy subjects
Akiko Yawata, Takanori Tsujimura, Ryosuke Takeishi, et al.
Page
of 7