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Journal of Microbiology (Seoul, Korea)|May 4, 2015
Genome sequence analysis of potential probiotic strain Leuconostoc lactis EFEL005 isolated from kimchiJin Seok Moon, Hye Sun Choi, So Yeon Shin, et al.
Journal of Bioscience and Bioengineering|October 17, 2015
Reduction of D-lactate content in sauerkraut using starter cultures of recombinant Leuconostoc mesenteroides expressing the ldhL geneQing Jin, Ling Li, Jin Seok Moon, et al.
Journal of Microbiology and Biotechnology|October 17, 2017
Development of Cabbage Juice Medium for Industrial Production of Leuconostoc mesenteroides StarterEun Ji Jeong, Dae Won Moon, Joon Suk Oh, et al.
Biopolymers|February 6, 2015
Isolation of dextran-hydrolyzing intestinal bacteria and characterization of their dextranolytic activitiesJin Kyoung Kim, So-Yeon Shin, Jin Seok Moon, et al.
Journal of Microbiology (Seoul, Korea)|July 6, 2026
Genotoxicity, acute and subchronic oral toxicity assessments of postbiotics of Lacticaseibacillus rhamnosus IDCC 3201Shin-Yae Choi, Dahae Hong, Jin Seok Moon, et al.
International Journal of Food Microbiology|December 3, 2013
An improved process of isomaltooligosaccharide production in kimchi involving the addition of a Leuconostoc starter and sugarsSeung Kee Cho, Hyun-Ju Eom, Jin Seok Moon, et al.
Journal of Microbiology (Seoul, Korea)|May 4, 2010
Isolation and characterization of biogenic amine-producing bacteria in fermented soybean pastesJin Seok Moon, Seung Kee Cho, Hwa Young Choi, et al.
Journal of Microbiology (Seoul, Korea)|January 4, 2014
Isolation and characterization of histamine-producing bacteria from fermented fish productsJin Seok Moon, So-Young Kim, Kyung-Ju Cho, et al.
The Journal of Nutritional Biochemistry|June 29, 2010
A functional promoter polymorphism -607G>C of WNT10B is associated with abdominal fat in Korean female subjectsIl Chul Kim, Min Ho Cha, Dong Min Kim, et al.
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