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Asian-Australasian Journal of Animal Sciences
|
August 28, 2018
Effects of dietary energy and crude protein levels on growth performance, blood profiles, and nutrient digestibility in weaning pigs
Lin Hu Fang, Ying Hai Jin, Sung Ho Do, et al.
Medicine
|
December 16, 2025
Comparisons of fecal microbiota and cytokines in preterm infants preceding necrotizing enterocolitis and feeding intolerance: An observational study
Jin Su Jun, Jung Sook Yeom, Eun Sil Park, et al.
Journal of Agricultural and Food Chemistry
|
November 25, 2010
Mung bean trypsin inhibitor is effective in suppressing the degradation of myofibrillar proteins in the skeletal muscle of blue scad (Decapterus maruadsi)
Le-Chang Sun, Asami Yoshida, Qiu-Feng Cai, et al.
Journal of Clinical Medicine
|
April 25, 2019
Selection Criteria for Determination of Optimal Reconstruction Method for Cu-64 Trastuzumab Dosimetry on Siemens Inveon PET Scanner
Seonhwa Lee, Hyeongi Kim, Ye-Rin Kang, et al.
Journal of Agricultural and Food Chemistry
|
June 18, 2015
Purification, Characterization, and Analysis of the Allergenic Properties of Myosin Light Chain in Procambarus clarkii
Yong-Xia Zhang, Heng-Li Chen, Soheila J Maleki, et al.
Journal of Nuclear Medicine : Official Publication, Society of Nuclear Medicine
|
August 21, 2007
Performance measurement of the microPET focus 120 scanner
Jin Su Kim, Jae Sung Lee, Ki Chun Im, et al.
European Journal of Gastroenterology & Hepatology
|
January 9, 2015
Trimodal imaging endoscopy reduces the risk of synchronous gastric neoplasia
Tae-Geun Gweon, Jae Myung Park, Chul-Hyun Lim, et al.
Journal of the Science of Food and Agriculture
|
October 7, 2015
Preparation, characterisation and use for antioxidant oligosaccharides of a cellulase from abalone (Haliotis discus hannai) viscera
Zhi-Peng Tao, Le-Chang Sun, Xu-Jian Qiu, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
February 17, 2010
Stability of major allergen tropomyosin and other food proteins of mud crab (Scylla serrata) by in vitro gastrointestinal digestion
Yuan-Yuan Huang, Guang-Ming Liu, Qiu-Feng Cai, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
September 24, 2013
Purification, physicochemical and immunological characterization of arginine kinase, an allergen of crayfish (Procambarus clarkii)
Heng-Li Chen, Hai-Yan Mao, Min-Jie Cao, et al.
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of 102
Search research articles
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Showing results (531-540 of 1,012) with videos related to
Sort By:
Page
of 102
Asian-Australasian Journal of Animal Sciences
|
August 28, 2018
Effects of dietary energy and crude protein levels on growth performance, blood profiles, and nutrient digestibility in weaning pigs
Lin Hu Fang, Ying Hai Jin, Sung Ho Do, et al.
Medicine
|
December 16, 2025
Comparisons of fecal microbiota and cytokines in preterm infants preceding necrotizing enterocolitis and feeding intolerance: An observational study
Jin Su Jun, Jung Sook Yeom, Eun Sil Park, et al.
Journal of Agricultural and Food Chemistry
|
November 25, 2010
Mung bean trypsin inhibitor is effective in suppressing the degradation of myofibrillar proteins in the skeletal muscle of blue scad (Decapterus maruadsi)
Le-Chang Sun, Asami Yoshida, Qiu-Feng Cai, et al.
Journal of Clinical Medicine
|
April 25, 2019
Selection Criteria for Determination of Optimal Reconstruction Method for Cu-64 Trastuzumab Dosimetry on Siemens Inveon PET Scanner
Seonhwa Lee, Hyeongi Kim, Ye-Rin Kang, et al.
Journal of Agricultural and Food Chemistry
|
June 18, 2015
Purification, Characterization, and Analysis of the Allergenic Properties of Myosin Light Chain in Procambarus clarkii
Yong-Xia Zhang, Heng-Li Chen, Soheila J Maleki, et al.
Journal of Nuclear Medicine : Official Publication, Society of Nuclear Medicine
|
August 21, 2007
Performance measurement of the microPET focus 120 scanner
Jin Su Kim, Jae Sung Lee, Ki Chun Im, et al.
European Journal of Gastroenterology & Hepatology
|
January 9, 2015
Trimodal imaging endoscopy reduces the risk of synchronous gastric neoplasia
Tae-Geun Gweon, Jae Myung Park, Chul-Hyun Lim, et al.
Journal of the Science of Food and Agriculture
|
October 7, 2015
Preparation, characterisation and use for antioxidant oligosaccharides of a cellulase from abalone (Haliotis discus hannai) viscera
Zhi-Peng Tao, Le-Chang Sun, Xu-Jian Qiu, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
February 17, 2010
Stability of major allergen tropomyosin and other food proteins of mud crab (Scylla serrata) by in vitro gastrointestinal digestion
Yuan-Yuan Huang, Guang-Ming Liu, Qiu-Feng Cai, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
September 24, 2013
Purification, physicochemical and immunological characterization of arginine kinase, an allergen of crayfish (Procambarus clarkii)
Heng-Li Chen, Hai-Yan Mao, Min-Jie Cao, et al.
Page
of 102