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Sheng Li Xue Bao : [Acta Physiologica Sinica]
|
August 24, 2011
[High-frequency electro-acupuncture stimulation modulates intracerebral γ-aminobutyric acid content in rat model of Parkinson's disease]
Jing Du, Zuo-Li Sun, Jun Jia, et al.
Bioresource Technology
|
September 24, 2014
Methane production from wheat straw with anaerobic sludge by heme supplementation
Yonglan Xi, Zhizhou Chang, Xiaomei Ye, et al.
Environmental Science and Pollution Research International
|
September 30, 2014
Variation of antibiotic resistance genes in municipal wastewater treatment plant with A(2)O-MBR system
Jing Du, Jinju Geng, Hongqiang Ren, et al.
Ecotoxicology and Environmental Safety
|
September 9, 2020
Nanocomposites based on quasi-networked Au<sub>1.5</sub>Pt<sub>1</sub>Co<sub>1</sub> ternary alloy nanoparticles and decorated with poly-L-cysteine film for the electrocatalytic application of hydroquinone sensing
Bo Zhang, Nana She, Jing Du, et al.
Autoimmunity
|
November 4, 2020
LncRNA TUG1 positively regulates osteoclast differentiation by targeting v-maf musculoaponeurotic fibrosarcoma oncogene homolog B
Ya-Jing Du, Qiong-Qiong Yu, Xiao-Fei Zheng, et al.
International Journal of Biological Macromolecules
|
April 12, 2019
Effect of persimmon tannin on the physicochemical properties of maize starch with different amylose/amylopectin ratios
Jing Du, Fen Yao, Mengying Zhang, et al.
Tree Physiology
|
October 17, 2025
Iron reduction promotes soil phosphorus dissolution and Chinese fir phosphorus uptake by altering the rhizosphere environment
Ying Li, Ziyi Yang, Kate Heal, et al.
Clinical Oral Investigations
|
August 23, 2023
Relationships among oral hygiene behavior, toothache, and depressive symptoms in Chinese older adults
Yan Cui, Ling Yang, Jing Du, et al.
Food Chemistry
|
June 6, 2024
Quercetin on the properties of rice bran oil body: Focused surface charge, oxidative stability and digestive properties
Fei Gao, Yaguang Wang, Boyu Liu, et al.
Journal of the Science of Food and Agriculture
|
September 25, 2023
Influence of myoglobin on the antibacterial activity of carvacrol and the binding mechanism between the two compounds
Dongdong Yuan, Jing Du, Mengna Xin, et al.
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of 141
Search research articles
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Showing results (241-250 of 1,401) with videos related to
Sort By:
Page
of 141
Sheng Li Xue Bao : [Acta Physiologica Sinica]
|
August 24, 2011
[High-frequency electro-acupuncture stimulation modulates intracerebral γ-aminobutyric acid content in rat model of Parkinson's disease]
Jing Du, Zuo-Li Sun, Jun Jia, et al.
Bioresource Technology
|
September 24, 2014
Methane production from wheat straw with anaerobic sludge by heme supplementation
Yonglan Xi, Zhizhou Chang, Xiaomei Ye, et al.
Environmental Science and Pollution Research International
|
September 30, 2014
Variation of antibiotic resistance genes in municipal wastewater treatment plant with A(2)O-MBR system
Jing Du, Jinju Geng, Hongqiang Ren, et al.
Ecotoxicology and Environmental Safety
|
September 9, 2020
Nanocomposites based on quasi-networked Au<sub>1.5</sub>Pt<sub>1</sub>Co<sub>1</sub> ternary alloy nanoparticles and decorated with poly-L-cysteine film for the electrocatalytic application of hydroquinone sensing
Bo Zhang, Nana She, Jing Du, et al.
Autoimmunity
|
November 4, 2020
LncRNA TUG1 positively regulates osteoclast differentiation by targeting v-maf musculoaponeurotic fibrosarcoma oncogene homolog B
Ya-Jing Du, Qiong-Qiong Yu, Xiao-Fei Zheng, et al.
International Journal of Biological Macromolecules
|
April 12, 2019
Effect of persimmon tannin on the physicochemical properties of maize starch with different amylose/amylopectin ratios
Jing Du, Fen Yao, Mengying Zhang, et al.
Tree Physiology
|
October 17, 2025
Iron reduction promotes soil phosphorus dissolution and Chinese fir phosphorus uptake by altering the rhizosphere environment
Ying Li, Ziyi Yang, Kate Heal, et al.
Clinical Oral Investigations
|
August 23, 2023
Relationships among oral hygiene behavior, toothache, and depressive symptoms in Chinese older adults
Yan Cui, Ling Yang, Jing Du, et al.
Food Chemistry
|
June 6, 2024
Quercetin on the properties of rice bran oil body: Focused surface charge, oxidative stability and digestive properties
Fei Gao, Yaguang Wang, Boyu Liu, et al.
Journal of the Science of Food and Agriculture
|
September 25, 2023
Influence of myoglobin on the antibacterial activity of carvacrol and the binding mechanism between the two compounds
Dongdong Yuan, Jing Du, Mengna Xin, et al.
Page
of 141