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Jingxiu Bi

Showing results (81-90 of 90) with videos related to

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Genomics|August 4, 2020
Functional analysis of a novel orthologous small heat shock protein (shsp) hsp21.8a and seven species-specific shsps in Tribolium castaneumJia Xie, Guifang Peng, Xingxing Hu, et al.
The Biochemical Journal|August 5, 2020
Functional characterization of a special dicistronic transcription unit encoding histone methyltransferase su(var)3-9 and translation regulator eIF2γ in Tribolium castaneumXiaowen Song, Qisheng Zhong, Guifang Peng, et al.
Biotechnology and Bioengineering|August 2, 2016
Microengineered 3D cell-laden thermoresponsive hydrogels for mimicking cell morphology and orientation in cartilage tissue engineeringAmir Mellati, Chia-Ming Fan, Ali Tamayol, et al.
Pesticide Biochemistry and Physiology|August 12, 2019
Latrophilin participates in insecticide susceptibility through positively regulating CSP10 and partially compensated by OBPC01 in Tribolium castaneumWenfeng Xiong, Shanshan Gao, Yaoyao Lu, et al.
Journal of Agricultural and Food Chemistry|January 27, 2025
Putative Transformation Mechanism of γ-l-Glutamyl-S-Allyl-l-Cysteine during the Processing of Black GarlicPingxiang Liu, Peng Wu, Jingxiu Bi, et al.
Fish & Shellfish Immunology|August 14, 2022
Eriocheir sinensis vesicle-associated membrane protein can enhance host cell phagocytosis to resist Spiroplasma eriocheiris infectionYaqin Wang, Yanyang Miao, Qingchun Shen, et al.
Frontiers in Cellular and Infection Microbiology|February 11, 2017
<i>Spiroplasma eriocheiris</i> Adhesin-Like Protein (ALP) Interacts with Epidermal Growth Factor (EGF) Domain Proteins to Facilitate InfectionLibo Hou, Yuhan Liu, Qi Gao, et al.
Food Chemistry|January 4, 2024
Development of an analytic method for organosulfur compounds in Welsh onion and its use for nutritional quality analysis of five typical varieties in ChinaPingxiang Liu, Peng Wu, Jingxiu Bi, et al.
Food Science & Nutrition|November 26, 2025
A Comparative Analysis of Nutritional Composition in <i>Acer truncatum</i> Leaves and Seeds Over the Growing StagesXiangjun Ma, Rui Gao, Lei Gao, et al.
Analytical Chemistry|November 16, 2023
Harnessing Liquid Crystal Sensors for High-Throughput Real-Time Detection of Structural Changes in Lysozyme during Refolding ProcessesLili Guo, Jing Zhao, Zongfu An, et al.
Pageof 9

Showing results (81-90 of 90) with videos related to

Sort By:
Pageof 9
You have reached the last page of results.This site can display upto 90 results.
Genomics|August 4, 2020
Functional analysis of a novel orthologous small heat shock protein (shsp) hsp21.8a and seven species-specific shsps in Tribolium castaneumJia Xie, Guifang Peng, Xingxing Hu, et al.
The Biochemical Journal|August 5, 2020
Functional characterization of a special dicistronic transcription unit encoding histone methyltransferase su(var)3-9 and translation regulator eIF2γ in Tribolium castaneumXiaowen Song, Qisheng Zhong, Guifang Peng, et al.
Biotechnology and Bioengineering|August 2, 2016
Microengineered 3D cell-laden thermoresponsive hydrogels for mimicking cell morphology and orientation in cartilage tissue engineeringAmir Mellati, Chia-Ming Fan, Ali Tamayol, et al.
Pesticide Biochemistry and Physiology|August 12, 2019
Latrophilin participates in insecticide susceptibility through positively regulating CSP10 and partially compensated by OBPC01 in Tribolium castaneumWenfeng Xiong, Shanshan Gao, Yaoyao Lu, et al.
Journal of Agricultural and Food Chemistry|January 27, 2025
Putative Transformation Mechanism of γ-l-Glutamyl-S-Allyl-l-Cysteine during the Processing of Black GarlicPingxiang Liu, Peng Wu, Jingxiu Bi, et al.
Fish & Shellfish Immunology|August 14, 2022
Eriocheir sinensis vesicle-associated membrane protein can enhance host cell phagocytosis to resist Spiroplasma eriocheiris infectionYaqin Wang, Yanyang Miao, Qingchun Shen, et al.
Frontiers in Cellular and Infection Microbiology|February 11, 2017
<i>Spiroplasma eriocheiris</i> Adhesin-Like Protein (ALP) Interacts with Epidermal Growth Factor (EGF) Domain Proteins to Facilitate InfectionLibo Hou, Yuhan Liu, Qi Gao, et al.
Food Chemistry|January 4, 2024
Development of an analytic method for organosulfur compounds in Welsh onion and its use for nutritional quality analysis of five typical varieties in ChinaPingxiang Liu, Peng Wu, Jingxiu Bi, et al.
Food Science & Nutrition|November 26, 2025
A Comparative Analysis of Nutritional Composition in <i>Acer truncatum</i> Leaves and Seeds Over the Growing StagesXiangjun Ma, Rui Gao, Lei Gao, et al.
Analytical Chemistry|November 16, 2023
Harnessing Liquid Crystal Sensors for High-Throughput Real-Time Detection of Structural Changes in Lysozyme during Refolding ProcessesLili Guo, Jing Zhao, Zongfu An, et al.
Pageof 9