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Food Chemistry
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February 25, 2025
Integration of lipidomics and flavoromics reveals the lipid-flavor transformation mechanism of fish oil from silver carp visceral with different enzymatic hydrolysis
Jinlin Li, Liping Yuan, Linlin Weng, et al.
Physical Chemistry Chemical Physics : PCCP
|
April 27, 2022
Detailed formation process of Co@C catalysts and the influence of structural regulation on catalytic properties
Zhe Cai, Shuai Lyu, Chengchao Liu, et al.
Food Chemistry
|
September 12, 2024
The possible inhibition mechanism of low salt dry-curing on volatile flavor deterioration in refrigerated grass carp (Ctenopharyngodon idella) blocks: Metabolomics and microorganisms
Bin Peng, Linju Xu, Chengwei Yu, et al.
Inorganic Chemistry
|
July 3, 2024
Fischer-Tropsch Synthesis of C<sub>4</sub>-C<sub>5</sub> Isoparaffins via Co<sub></sub>Mn<sub>1-</sub>O Nanocomposites with Suppressed CO<sub>2</sub>
Yaozhen Liang, Xueqing Zhang, Yuhu Wang, et al.
Chemical Science
|
April 27, 2026
Lattice-strained Na-ZnFe<sub>2</sub>O<sub>4</sub> catalyst boosting CO<sub>2</sub> hydrogenation to long-chain olefins
Xinyan Ai, Chengchao Liu, Zhe Li, et al.
Virulence
|
February 10, 2025
Dual roles of exostosin glycosyltransferase 1 in Zika virus infection
Jiaxin Ling, Asifa Khan, Matthias Denkewitz, et al.
Chemical Communications (Cambridge, England)
|
May 24, 2019
The role of intermediate Co<sub>x</sub>Mn<sub>1-x</sub>O (x = 0.6-0.85) nanocrystals in the formation of active species for the direct production of lower olefins from syngas
Sixu Liu, Buli Sun, Yuhua Zhang, et al.
Food Chemistry: X
|
June 8, 2026
Exploration on the inhibition effect and pathway of Perilla leaf ethanol extract on flavor deterioration of refrigerated snakehead fillets
Jinlin Li, Yuyan Jin, Huimin Ma, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
May 29, 2019
[Chronotoxicity of 1.8 GHz radio-frequency radiation on plasma stress hormones and immune factors in mice]
Fenju Qin, Tao Shen, Jinlin Li, et al.
Metabolic Engineering
|
September 9, 2023
Engineering acetylation platform for the total biosynthesis of D-amino acids
Yanqi Bi, Jingyu Wang, Jialong Li, et al.
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Search research articles
Search
Showing results (61-70 of 137) with videos related to
Sort By:
Page
of 14
Food Chemistry
|
February 25, 2025
Integration of lipidomics and flavoromics reveals the lipid-flavor transformation mechanism of fish oil from silver carp visceral with different enzymatic hydrolysis
Jinlin Li, Liping Yuan, Linlin Weng, et al.
Physical Chemistry Chemical Physics : PCCP
|
April 27, 2022
Detailed formation process of Co@C catalysts and the influence of structural regulation on catalytic properties
Zhe Cai, Shuai Lyu, Chengchao Liu, et al.
Food Chemistry
|
September 12, 2024
The possible inhibition mechanism of low salt dry-curing on volatile flavor deterioration in refrigerated grass carp (Ctenopharyngodon idella) blocks: Metabolomics and microorganisms
Bin Peng, Linju Xu, Chengwei Yu, et al.
Inorganic Chemistry
|
July 3, 2024
Fischer-Tropsch Synthesis of C<sub>4</sub>-C<sub>5</sub> Isoparaffins via Co<sub></sub>Mn<sub>1-</sub>O Nanocomposites with Suppressed CO<sub>2</sub>
Yaozhen Liang, Xueqing Zhang, Yuhu Wang, et al.
Chemical Science
|
April 27, 2026
Lattice-strained Na-ZnFe<sub>2</sub>O<sub>4</sub> catalyst boosting CO<sub>2</sub> hydrogenation to long-chain olefins
Xinyan Ai, Chengchao Liu, Zhe Li, et al.
Virulence
|
February 10, 2025
Dual roles of exostosin glycosyltransferase 1 in Zika virus infection
Jiaxin Ling, Asifa Khan, Matthias Denkewitz, et al.
Chemical Communications (Cambridge, England)
|
May 24, 2019
The role of intermediate Co<sub>x</sub>Mn<sub>1-x</sub>O (x = 0.6-0.85) nanocrystals in the formation of active species for the direct production of lower olefins from syngas
Sixu Liu, Buli Sun, Yuhua Zhang, et al.
Food Chemistry: X
|
June 8, 2026
Exploration on the inhibition effect and pathway of Perilla leaf ethanol extract on flavor deterioration of refrigerated snakehead fillets
Jinlin Li, Yuyan Jin, Huimin Ma, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
May 29, 2019
[Chronotoxicity of 1.8 GHz radio-frequency radiation on plasma stress hormones and immune factors in mice]
Fenju Qin, Tao Shen, Jinlin Li, et al.
Metabolic Engineering
|
September 9, 2023
Engineering acetylation platform for the total biosynthesis of D-amino acids
Yanqi Bi, Jingyu Wang, Jialong Li, et al.
Page
of 14