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Journal of Food Biochemistry
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May 26, 2021
Effects of melatonin treatment on browning alleviation of fresh-cut foods
Yanhui Xiao, Jing Xie, Chunshuang Wu, et al.
Micromachines
|
June 28, 2023
A Multi-Scale Tool Orientation Generation Method for Freeform Surface Machining with Bull-Nose Tool
Jieshi Dong, Jinming He, Song Liu, et al.
Journal of Food Biochemistry
|
June 10, 2020
Application of citronella and rose hydrosols reduced enzymatic browning of fresh-cut taro
Yanhui Xiao, Jinming He, Jian Zeng, et al.
Genes
|
May 25, 2024
Preliminary Study on the Pathogenic Mechanism of Jujube Flower Disease in Honeybees (<i>Apis mellifera ligustica</i>) Based on Midgut Transcriptomics
Yali Du, Kai Xu, Huiting Zhao, et al.
Applied Optics
|
April 24, 2026
Interpretable-machine-learning-enabled discretized antireflective multilayer design outperforms traditional continuous graded-index coatings
Geon-Tae Park, Jinming He, Wenzhuo Zhao, et al.
Nano Letters
|
April 10, 2024
Liposomal STAT3-Degrading PROTAC Prodrugs Promote Anti-Hepatocellular Carcinoma Immunity via Chemically Reprogramming Cancer Stem Cells
Xuan Wang, Youbo Zhao, Xin Li, et al.
Frontiers in Plant Science
|
February 9, 2023
Low-level cadmium exposure induced hormesis in peppermint young plant by constantly activating antioxidant activity based on physiological and transcriptomic analyses
Bin Wang, Lvna Lin, Xiao Yuan, et al.
Plants (Basel, Switzerland)
|
June 19, 2024
Comparative Transcriptome Analysis Revealed Candidate Gene Modules Involved in Salt Stress Response in Sweet Basil and Overexpression of <i>ObWRKY16</i> and <i>ObPAL2</i> Enhanced Salt Tolerance of Transgenic <i>Arabidopsis</i>
Yukun Wang, Hong Ye, Fei Ren, et al.
Insects
|
January 28, 2026
Transcriptomic Analysis of the Cold Resistance Mechanisms During Overwintering in <i>Apis mellifera</i>
Xiaoyin Deng, Yali Du, Jiaxu Wu, et al.
Frontiers in Genetics
|
August 14, 2023
Comparative transcriptomic analysis provides key genetic resources in clove basil (<i>Ocimum gratissimum</i>) under cadmium stress
Bin Wang, Yukun Wang, Xiao Yuan, et al.
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Search research articles
Search
Showing results (1-10 of 18) with videos related to
Sort By:
Page
of 2
Journal of Food Biochemistry
|
May 26, 2021
Effects of melatonin treatment on browning alleviation of fresh-cut foods
Yanhui Xiao, Jing Xie, Chunshuang Wu, et al.
Micromachines
|
June 28, 2023
A Multi-Scale Tool Orientation Generation Method for Freeform Surface Machining with Bull-Nose Tool
Jieshi Dong, Jinming He, Song Liu, et al.
Journal of Food Biochemistry
|
June 10, 2020
Application of citronella and rose hydrosols reduced enzymatic browning of fresh-cut taro
Yanhui Xiao, Jinming He, Jian Zeng, et al.
Genes
|
May 25, 2024
Preliminary Study on the Pathogenic Mechanism of Jujube Flower Disease in Honeybees (<i>Apis mellifera ligustica</i>) Based on Midgut Transcriptomics
Yali Du, Kai Xu, Huiting Zhao, et al.
Applied Optics
|
April 24, 2026
Interpretable-machine-learning-enabled discretized antireflective multilayer design outperforms traditional continuous graded-index coatings
Geon-Tae Park, Jinming He, Wenzhuo Zhao, et al.
Nano Letters
|
April 10, 2024
Liposomal STAT3-Degrading PROTAC Prodrugs Promote Anti-Hepatocellular Carcinoma Immunity via Chemically Reprogramming Cancer Stem Cells
Xuan Wang, Youbo Zhao, Xin Li, et al.
Frontiers in Plant Science
|
February 9, 2023
Low-level cadmium exposure induced hormesis in peppermint young plant by constantly activating antioxidant activity based on physiological and transcriptomic analyses
Bin Wang, Lvna Lin, Xiao Yuan, et al.
Plants (Basel, Switzerland)
|
June 19, 2024
Comparative Transcriptome Analysis Revealed Candidate Gene Modules Involved in Salt Stress Response in Sweet Basil and Overexpression of <i>ObWRKY16</i> and <i>ObPAL2</i> Enhanced Salt Tolerance of Transgenic <i>Arabidopsis</i>
Yukun Wang, Hong Ye, Fei Ren, et al.
Insects
|
January 28, 2026
Transcriptomic Analysis of the Cold Resistance Mechanisms During Overwintering in <i>Apis mellifera</i>
Xiaoyin Deng, Yali Du, Jiaxu Wu, et al.
Frontiers in Genetics
|
August 14, 2023
Comparative transcriptomic analysis provides key genetic resources in clove basil (<i>Ocimum gratissimum</i>) under cadmium stress
Bin Wang, Yukun Wang, Xiao Yuan, et al.
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of 2